Chinese Food
All Recipes
Stir fried meat with mushroom
Pleurotus ostreatus belongs to fungus. It's a very good high nutrition food. It's delicious, easy to make, simple and delicious. Make sure that you have a big harvest. This is not only a delicious dish, but also a good helper for visitors.
Stir fried mushroom with agaric and broccoli
Because there are a lot of mushrooms left in the hot pot. I'll fry them the next day.
Stewed Beef Brisket with tomato
Completely self created
Braised carp
My husband's friend sent two big carp. It's Jiang carp. I don't understand these. I don't know too many ways. I just want to have the most primitive braised fish. Plus the all-purpose secret braised fish juice. It's done in an hour. (expanded)
Stewed shrimp slices with towel gourd and carrot
Back to Sichuan, it's just the rhythm of eating, drinking and playing. Another round of bombardment came down. Chef Yang can't stand it. I want to go back to the mountains and forests. I'll leave now I'm joking. I've always been here for good fo... ...
Fried egg with peas
It's soft, waxy and delicious. It's suitable for the old and the young.
Braised hairtail in brown sauce
Hairtail is one of the most common seafood in people's homes. For hairtail, my most unforgettable memory is the picture of my parents' welfare when I was a child. A group of adults gathered in a circle to weigh a hairtail with a scale bar, which... ...
Braised carp
Freshwater fish used to be eaten infrequently. When they arrived in the mainland, they often couldn't. I'm a fish lover. Now I eat carp and grass carp most often. Braised carp tastes great. Grass carp often makes pickled fish.
Secret sheep scorpion
In winter, I'd like to have a pot of sheep scorpion. It's hot. It has both meat and vegetables. It's so beautiful. I made sheep scorpion in the way of combining Chinese and Western food. I used onion, celery, carrot, tomato and tomato sauce comm... ...
Stewed sheep and scorpion
In cold weather, come to a small pot of hot sheep scorpion. Have a drink. It's very pleasant.
Stewed pig's feet with radish
The pig's hoof should be a beautiful front hoof. Because the front hoof is delicious. Ha ha. This dish is suitable for all ages. It's light and nutritious. Good meat and good vegetable soup are better. It's amazing to mix a chili plate when a fr... ...
Stir fried mutton liver with pepper
Mutton liver is rich in iron, rich in vitamin B2. It's good for eyes, too. But if you don't like mutton liver, you can't leave any of those with cumin flavor. It's more nutritious with vegetables.
