Chinese Food
All Recipes
Braised pork in brown sauce
The stewed pork is very good. It's recommended to you.
Stewed chicken with matsutake
A dish for love
Stewed pumpkin with broad bean in chicken sauce
I'm going to participate in my delicious new year's recipe collection. Spring Festival is a joyful festival. Many dishes have moral meanings. Pumpkin is also called golden melon. It's a good food for health and sugar reduction. Stewed with broad... ...
Shredded pork with Beijing sauce
Beijing sauce shredded pork is a traditional old Beijing flavor dish. It is said that it was specially designed for the guests who came to Beijing but failed to eat the roast duck. Beijing sauce pork shreds are made of pork tenderloin as the mai... ...
Braised sea bass
The fresh water bass is delicious. It's more suitable for steaming than the living fish. Its meat is tender and delicate. It tastes good. But the frozen bass is not suitable for steaming. At this time, it needs to be cooked with a heavier taste.... ...
Spare ribs, chicken gizzards, pressed potatoes
A thousand banquets from hundreds of families and a large-scale dish of Northeast Chinese New Year's dish in Harbin pressure cooker * ribs, chicken gizzards and potatoes. Talk about pressure cooker. Many friends may not have heard of it. But fri... ...
Squid with double peppers
I bought the squid with seeds. It was originally cut into circles. As a result, when I was at my mother's house, because the water was cold, my mother was reluctant to let me do it. When my mother washed it, she cut it. So I made squid sticks
Shaanxi stewed hemp food
Hemp food is a kind of pasta that people in Northwest China like. It's thin and moderate, strong and durable. It's suitable for stewed vegetable soup. Stewed meat soup is more delicious and nourishing. At the same time, children's shoes that pay... ...
Assorted vegetables
On the third day of junior high, I went to my mother's house. Generally, my mother prepared materials. I cooked. In previous years, I would discuss with my mother what to cook in advance. This year, my mother prepared it by herself. When I got h... ...
Scrambled egg with tomato
I went back to my parents' home during the Spring Festival holiday. I came home late last night. I didn't have much time to buy vegetables. There were tomatoes left in the fridge before the festival. I had to make them.
Homemade sausage
My family loves sausages; I don't feel at ease when I buy them; so I try to make them myself; the first one is a success; it tastes good.
