Sea cucumber itself has no taste. Generally, sea cucumber cuisine should bring out the taste of sea cucumber through other ingredients. This porridge is made by the delicious scallops. It brings out the different taste of sea cucumber. Simple co... ...
My boyfriend Jaime is from Barcelona. I like his paella best. This time I uploaded the simple one he made in my home (because I bought him a limited amount of food, but he said it was enough). It's usually done at home.
These little cudgels were born in China. They are not so tall and slender. They really look simple and full of primitive temperament. These little guys are still growing up. Every staff is trying to store energy. They hope to have a perfect expl... ...
These little cudgels were just born in China. They are not as tall and slender as the local cudgels, but they are also plain and full of primitive temperament. These little guys are still growing up. Every staff is trying to store energy. They a... ...
One of the favorite staple foods in the fat reduction period. The taste is solid and full. Rye is fragrant and full. It can be served with thick soup. Or it can be made into an open sandwich. Of course, it can also be coated with a little maple ... ...
It's a classic muffin. It's simple and delicious.
I'm Wannian chocolate. Formula for three.
Sea cucumber is smooth, tender and delicious. Rice is fragrant and glutinous with rich sauce. This is not a common table food. But in fact, the processing and cooking of sea cucumber is not difficult. It's a good choice to treat yourself or your... ...
Sea cucumber is a typical high protein, low-fat food with soft and tender meat and rich nutrition. It has a rich taste and elegant flavor. It is a well-known delicacy. It is one of the eight delicacies of seafood. It is as famous as bird's nest,... ...
Big shrimp. It's delicious, smooth, crispy and tender. It's my favorite whether it's steamed dumplings or fried dishes. Shrimp contains 20% protein. The protein content is very high. It is several times or even more than ten times that of fish, ... ...
It's a must to eat Japanese food to roast saury in salt. The meat is salty and fragrant, the skin is crispy, and there's still some taste of sea salt on the skin. It's delicious. In fact, the material is quite simple. It can be easily finished a... ...