Chinese Food
All Recipes
Porphyra and rice
Porphyra is the most common fast food in Korea. In fact, it's almost the same as Japanese sushi. It's only slightly different in taste and ingredients. Korean Porphyra usually uses eggs, carrots, spinach and some cooked sesame. It's delicious to make -
Steamed rice with shredded pork in Beijing sauce
One wants to eat shredded pork with Beijing sauce. The other wants to eat BaoFan. So here comes one
Rainbow vegetable steamed bread salad
I can't wait to have a try after receiving the trial package of chubby salad juice. I just cut some vegetables out of the refrigerator to make a rainbow. I steamed two steamed buns. I have the main food and vegetables. I mixed the vegetables wit... ...
Wonton with corn and shrimp
People in the North like to eat dumplings. People in the south like to eat wonton. Children at home like to eat wonton. Wonton is small and exquisite. It's scooped up with a spoon. It's very comfortable to eat soup and water. Wonton. Sichuan is ... ...
Fried mushroom
[fried mushroom] 18m + ingredients - mushroom, pork puree, corn starch, seaweed black sesame powder, black sesame avocado oil 1, corn starch and a small amount of water into starch water to add into the pork puree, then add seaweed black sesame ... ...
Small bee pumpkin fish cake
At 10 months, the daily milk and simple complementary food can't meet the needs of the body. At this stage, the baby starts to learn to walk. The skeleton needs enough calcium and protein. Fish contains unsaturated fat, high-quality calcium and ... ...
Noodles cube
A super simple snack for babies. If you want to learn auxiliary food, you can add me wechat and share auxiliary food every day. Wechat-13627929639
Porphyra and meatballs soup
It's too hot in summer. Drink more soup and sweat. Laver will be the first choice.
Wonton with red oil and fresh meat
One year, my brother's friend sent a lot of laver from the south. During that time, we often packed wonton to eat. My brother said that my wonton could be set up in a stall. In fact, it was excellent to open a small snack bar.
Japanese Okinawa snack
Luncheon meatloaf is a famous local snack in Okinawa, Japan. But in recent years, there are few such rice balls in Japanese convenience stores. The basic lunch meatloaf is light, so the rice is seasoned with black pepper. The lunch meatloaf is f... ...
Children's rice balls
This dish is specially prepared for children who don't like vegetables. Mothers can try this method. Let children accept all kinds of vegetables. The picture also matches the self-made banana milk-
Homemade salad for fat reducing meal
I'm not a professional. I'm just a new fitness person at the beginning. I like to toss around and eat at ordinary times. The fat reduction meal is just learning. What I do is what I like to eat. The so-called nutrition match. Thousand calories. ... ...
Japanese style Longjing shrimp tea and rice
Tea and rice began in Japan during the Warring States period. In Japan, tea and rice are usually served with green tea or fried tea with salmon. Today, I use Longjing tea from West Lake with shrimp. The taste is more fresh. This season. Cold tea... ...
Cartoon chicken rice ball
Children who don't like eating will have a big appetite when they see cute chickens. Pay more attention. Put the food in a beautiful place. The food looks more delicious. Let the child take the initiative to eat. -
Seaweed potato salad ball
The roasted sesame chubby salad juice is mellow. It has a rich taste with potatoes. Especially the crispy sesame seaweed is sprinkled at the end. The sesame flavor is left in your mouth deeper. The crispy seaweed and the soft potato salad are bu... ...
Porphyra and rice
I can even try chubby salad juice. This is my first time winning the prize in douguo. I'm so happy. There are three flavors in total. The favorite one is pan fried sesame. It's mellow, a little sesame and slightly sour. The great salad juice is ... ...
Shrimp, laver, loofah soup
Laver is very rich in iodine, almost 100 times as much as food and vegetables; laver is also rich in iron and vitamin B12. You often eat laver to supplement iodine, iron and blood; and shrimp is rich in calcium. In summer, loofah is a good beaut... ...
Japanese salmon, avocado and bibimbap
At the end of summer and autumn, I secretly adjusted my appetite from six to seven. Mmm. Everyone told me that I could stick on the autumn fat. A coat is going to hide my meat. Ha. Today, let's open the curtain of autumn fat with this Japanese s... ...
