Chinese Food
All Recipes
Boiled bean skin with meat
In fact, it's better to put four or five millet peppers. It's just that I'm giving up spicy recently.
Fried mushroom
When I first ate Tricholoma, I thought about why there was such a bad mushroom. The cream mushroom soup that you drink will also feel that it is so hard to drink will also be the signature of Italian food. And food is like love. Some fall in lov... ...
Chicken wings with coke
In my opinion, Cola Chicken Wing is the simplest dish. It's even simpler than stir fried vegetables and shredded potatoes. It's the most error free dish. It's the top three favorite dishes for children.
Spicy chicken.
Because I study abroad. There is no Chinese spicy food in foreign countries. I passed a Chinese restaurant by chance. I ordered this spicy chicken wing. I found that the taste is good. The key way of the restaurant is to combine the fried chicke... ...
Fried cabbage with towel gourd
Sauteed cabbage with Loofah and mushrooms. It's not only charming, but also appetizing.
Homemade salted duck egg
Learn to make salted duck eggs with my mother. It's amazing
Steamed minced meat with egg
Steamed egg with minced meat is a delicacy made of egg, minced meat and other ingredients.
Stewed beef in hot pot lazy version
One day, I accidentally saw a video on YouTube. It said that the secret of beef stew is to add fragrant oil and no water. Because I don't like sesame oil personally. I changed sesame oil into corn oil. I found that it was super delicious. Stewed... ...
Simple Kwai clam soup
Xiaobai's super simple and delicious recipe has no technical content. Scallion clam is also very delicious, but after all, refueling is a pure diet.
Dried clam and white gourd soup
The winter melon is just suitable for this kind of cold weather. It's fresh with clam dry boiled soup or not
Stewed pork and potatoes
My father-in-law likes to eat white flower fat. He always talks about the flower meat he ate in Nanshan. So I also learned how to make it. I didn't expect that it tasted good.
