Chinese Food
All Recipes
Mixed black fungus
In my personal understanding, all edible fungi are gifts from nature to human beings. All edible fungi are natural nourishing products. Every fungus food has its own function and utility. Like the black fungus we are now introducing, it is a nat... ...
Chicken wings with coke
It was a rare cool day last night. I had a good sleep. I woke up at 5 a.m. so I got up to wash, wash and eat breakfast - this time. It's usually the time for my parents to get up and walk the dog. My night owl got up early. It's commonly known a... ...
Crystal fresh roll
White radish is a kind of radish. It is the fresh root of radish in Cruciferae. There are many varieties of radish, including white, red and green, but white radish is the most common. White radish is a common vegetable. It can be eaten raw or c... ...
Minced meat and dried bean
Douchi is rich in protein and many kinds of amino acids. It's delicious. I like to make small dishes with white rice porridge. It's suitable for this hot weather.
Steamed egg with sea cucumber
Eat out. If there are old people and children, the waiter usually recommends a stewed egg. The reason is that both the old and children can eat it. It's true. It's a dish that old people and children like and can eat. The youngest one in my fami... ...
Baked potato slices with Rosemary
It's a simple baked potato. It's spicy and tastes very good. It's delicious whether it's bibimbap or eating directly. Fang Zi's reference @ ah woo 511.
Beef tendon with sauce
Sauce beef tendon is my father's favorite dish. I remember every year when I went back to my hometown for the Spring Festival, my father would buy a lot of beef tendon. At that time, I didn't know how to cook. But the sauce beef tendon, which wa... ...
Stir fried balsam pear with olive
My mother didn't buy vegetables at first. She picked up the olives and fried them. I didn't expect that they would be a favorite dish of my father.
Pork liver with sesame oil
The pork liver with sesame oil has the function of breaking blood. It can break up the blood clots in the uterus for expelling. The nutrition of the pig liver is ten times of that of pork. The protein content is very high. The amino acid contain... ...
Stewed egg with leek
I planted leeks on the balcony for half a year. Because it's the first time to plant this. I have no experience. So it's not very strong . But its leeks are very fragrant. Although at first it was just for fun, but as time went by, I was very ha... ...
Sauteed potato cutlets and Kwai Tai dishes.
My mother's potato chips and shredded potatoes are always sticky. I want to eat the refreshing potatoes in the restaurant. The trick is so simple. -
Salted egg and mushroom meat cake
This dish is popular with adults and children in my family. It's easy to operate, salty, delicious and slightly sweet.
Fish flavored Chiba and tofu sticks
I love Chiba tofu. I used to make a Korean fried tofu. Today I make a Chinese Chiba tofu fish flavored Chiba tofu. The special meal is delicious. My family's taste is rather light. So I ate this dish directly. 400g Chiba bean curd. I almost ate ... ...
