Chinese Food
All Recipes
Cold dish -- mixed kelp with sesame and pepper
Kelp is rich in protein, fat, carbohydrate, dietary fiber, calcium, phosphorus, iron, carotene, vitamin B1, vitamin B2, niacin and iodine. Eating kelp is very beneficial to people's health.
Fried tofu
It's not easy to make a fortune if you can master this skill. But it will keep you hungry.
A must for Jiangxi New Year's Eve dinner
Wuchang fish is very suitable for steaming. It's not too complicated to make it tender. It's necessary to have fish for new year's Eve dinner. Every year, there is a simple steamed fish with fish. A little thought will be the highlight of the fa... ...
Quick fried rice
Last night, the child ate DIY food. I mixed hot rice casually. The child even felt delicious. Today, let me do it again. I usually hate raw onions and cilantro. Think about it and share it. Office workers try it. Unexpected surprise taste.
Ready to eat meat jelly
Every time I cook this dish, I think back to my mother's making this dish when I was a child. At that time, it was usually made during the Spring Festival. And the meat skin seemed not easy to be cooked. There was no pressure cooker. My mother w... ...
Trial use of Li Ren electric pancake Dang -- crispy pretzel with salt and pepper
Pancakes are an indispensable delicacy in the main course of new year's Eve meal. How to make a crispy skin. The inner layer is clear. Please take a look at the following details. This pancake is mixed with the fragrance of salt and pepper. The ... ...
Small wonton with shrimp meat
I watched a small video of a Shanghai gourmet housekeeper on the Internet. I learned to add shrimp to yuntun. The bottom of the soup is then used to taste my traditional laver hot and sour soup. It's perfect (\\\\\\\\\\\ Actually, we call it won... ...
Spinach and egg box
Generally, people make boxes with the stuffing of eggs and leeks. But in my hometown, people use spinach and eggs as the main ingredients and add a little leek to enhance the flavor. This dish box. The stuffing is filled with eggs. The noodles a... ...
Stir fried bean sprouts with leek
Spring cake with vegetables.
Spicy crab
At noon, a relative at home sent a king crab to steam, which was not delicious. So the chef decided to try to make a spicy crab by himself. Unexpectedly, he praised it so much that he could share it with you.
Pork slices with two yellow sides
My childhood experience of living in Shanghai always made me nostalgic for the food there - Wang Jiasha's shredded pork with two yellow sides is one of them. It's a pity that eating it again these years is not the feeling of crispness on the out... ...
A must for Jiangsu new year's Eve dinner
In our family, there are two dishes for a big meal - one is a mixed dish, which means family reunion; the other is taro soup, which means meeting a dignified person when going out. This dish looks simple. But what I want to make is delicious. Th... ...
Stir fried flower beetle with spicy sauce
I fell in love after the first time. Then I make it by myself every time I want to eat. One Jin is enough for two people. It's much better than outside.
Cold noodles with shredded chicken
I remember when I used to order takeout, I always ate it, but every time the noodles were all together. So I had to make it myself
Pork ribs with pineapple, sugar and vinegar for Shanghai New Year's Eve dinner
Add some ingredients to sweet and sour pork ribs. Pineapple sweet and sour pork ribs. It's made of home-made sugar water, pineapple is sour and sweet, and there's more than one sweet fruit fragrance. The new year is near. Recently, I have to tak... ...
Dried peanuts, Chinese New Year cold dishes, wine and vegetables
Childhood memories of coriander and peanuts
Pickled eggplant with green and red peppers
Mrlci. It's full of refreshing color and fragrance.
