Chinese Food
All Recipes
Dried Malan head
The Malan head in April is very fresh and tender. Buy more to scald it and then freeze it and eat it slowly.
Home made cold skin
Everyone likes to eat cold skin. The hygiene bought outside can't be guaranteed. If you do it at home, it's healthy and hygienic. It's good to make and eat. At first, I liked cold skin because I was surrounded by Shaanxi people when I was workin... ...
Sesame Ham Bread
My daughter is going out for a spring outing. Make some bread and share it with the students...
Baozi with sophora flower
The neighbor gave a big bag of Sophora. I don't know how to eat it. I searched the bean and fruit. Today, I'll have a baozi meal with Sophora.
Crucian soup with soy sauce
To continue my soybean milk food, or pure soybean milk made by Jiuyang broken wall soybean milk machine Q3. Use it to stew crucian carp soup. This milky fish soup has not only the taste of crucian carp, but also the mellow smell of soybean milk.... ...
Steamed egg with clam
Many people like to order steamed clam eggs when they eat in restaurants. They are both delicious and nutritious. Especially when there are old people and children eating together, they are loved for their smooth and delicate. Some people may th... ...
Cranberry peanut nougat
I like the matching of peanuts and cranberries. The sour and sweet taste of cranberries neutralizes the sweetness of nougat. It also adds a festive color to nougat. This time I used nanru peanut. I feel it is more delicious than the original peanut.
Egg box with leek and fennel
Spring leek is the most fragrant. This kind of vegetable. Spring is fragrant and summer is smelly. It has a high nutritional value. It has the effects of Warming Yang, tonifying kidney, benefiting liver, strengthening stomach, clearing intestine... ...
Bean curd with rosemary and Chinese toon
If nature has a time limit for enjoying the taste, the quality guarantee period of Chinese toon is relatively short. Grab the stick. Toona sinensis is going to be more exciting. Search WeChat official account rosemary.
The method of home summer egg soup
I can't help myself on the way to eat. Fortunately, through this platform, I have met many gourmet friends. It's also a wonderful thing to share my cooking experience with each other. A Baoma asked me why I don't have a baby's recipe. I told her... ...
Shredded lettuce in cold sauce
In spring, blue sky, white clouds, red flowers and green grass. Listen to the whistles of pigeons and watch the smoke curl up. Although the spring light is beautiful, the spring color is perishable. Let's go into the kitchen. Let's keep the spri... ...
Breakfast ~ pumpkin pie.
Pumpkin is warm, sweet and nontoxic. It can enter the spleen, the second channel of the stomach, moisten the lungs and Qi, dissipate phlegm and pus, dispel insects and detoxification, treat cough and asthma, treat lung carbuncle and constipation... ...
Bean curd soup with shrimp
The last time I made the golden shrimp, I told you. Don't lose the head of the shrimp. It's also wonderful. Today, I'd like to introduce you a shrimp tofu soup with strong taste. It's made of shrimp oil refined from shrimp head to the next time ... ...
