Chinese Food

Sesame balls with red bean stuffing

Congee with preserved egg and lean meat

Babao porridge

My son ate out once and said it was delicious. He tried to cook it at home. It was not bad.

Razor clam with cucumber

I'm lucky to get the trial opportunity of Weishida soy sauce. In order to experience its original flavor, I made this simple cold dish. -

Stir fried bean curd with preserved vegetable and preserved egg

One of the dishes without lampblack in summer.

Stewed noodles with bean, goose, egg and shrimp

Since I was a child, my grandfather in Qingdao loves to make this noodles for me. The flavor in my memory is fresh. Now when I think about grandma and grandpa, I like to cook this noodles.

Bread mixed with coarse and fine grains

To be honest, I don't know the name of this bread. The mixture of flour, cornmeal and rice. It doesn't matter what the name is, as long as it's healthy and palatable DIY food. Right? Ha ha... Because there are fat people at home. Generally, sunf... ...

Korean sesame seaweed

I always like to eat all kinds of sea moss from Korea. I made it and found it delicious. I can also add less oil according to my taste.

Sweet and sour sirloin

My favorite sweet and sour sweet and sour sirloin

Guotie with garlic

Hot and sour potato shreds

The simple way is delicious. The children like it very much. The children are happy to eat and I am happy to do it.

Hand made crystal shrimp dumpling

Do it yourself. Although the shape of the bag is not very professional, it can be seen that you can dip it into your own chili oil when eating. Be patient when you stick to the bag.

Chinese salad

I think sesame paste can make all kinds of delicious cold dishes. I call it Chinese salad.

Double peppers with meat

I really want to eat delicious food in summer. Hunan food is so hot and noisy

Smoked sausage

Wonton

Love egg

Beancurd and meat loaf - don't throw the rest of the beancurd.

I wrote the process of making soybean milk and bean curd brain. I filtered out a lot of bean dregs. It's a pity to throw them away. The simplest way is to make bean dreg cake as a staple food. I also wrote this last time. This time, I wrote a sl... ...

Tea tree mushroom with salt and pepper

Mapo Tofu

Mapo Tofu is one of the traditional famous dishes of the Han nationality in Sichuan Province. It belongs to Sichuan cuisine. The main raw materials are ingredients and tofu. The main materials are tofu, pepper and pepper. Hemp comes from prickly... ...