Chinese Food

Fried pork and mushroom pot stickers

It's about fried dumplings or pot stickers. Mummy is especially popular. The sealed ones are fried dumplings. The opened ones are pot stickers. Mummy can't roll the dumpling skin, so she usually buys it for sale. In this weather, we should pay s... ...

Fried rice with mushroom and chicken

In summer, if you don't have a good appetite, there will be a lot of rice left on that day. If you want to eliminate these leftovers completely, you can bring your family a lot of taste. Then you can make a fried rice with mushroom and chicken, ... ...

Makaron, American gentleman

Guess. Is this Italian or French? -

Delicious cold dishes, green lentils and kidney beans

I came back from my hometown. There are so many lentils in my family that I can't eat them. I'm afraid they're broken. I have to cook them and put them in the refrigerator. I can eat them at any time. I can take them at any time.

Orleans grilled ribs

Delicious and healthy Chinese pancake ~

My family, especially my grandfather, especially like this kind of soft little cake. By chance, there are several boxes of banana milk left. I just tried it. It's delicious. I don't need any sugar. It's really healthy.

Hot and sour baby cabbage

I haven't uploaded the recipe for a long time. I really don't know what to cook. I used to cook soup with baby dishes. I suddenly thought that I haven't made hot and sour dishes for a long time. It just goes with fried rice with eggs. It can als... ...

Shrimp dumplings with jade

I'm from Northeast China. I like to eat pasta. So I often change my way to make pasta. I'm used to eating white. This time, I'll play some colored ones.

Fried sauce

I can't finish the meat in the refrigerator. Make some fried noodles with sauce

Homemade bean jelly

It's a refreshing and appetizing cold dish in summer. It's easy to operate. It's specially used to treat hot days without appetite. -

Cabbage and potato soup

I used to drink this hot wine in restaurants. I finally did it at home today.

Beef head

Huitou is a traditional snack in Tianjin. How did it come? But there is no detailed record. In Tianjin General annals and folklore annals, it is only recorded that turning back has been one of the staple foods of Tianjin people since the opening... ...

Mixed agaric with onion

The two treasures at home like to eat agaric. They are used to pickled peppers and agaric. It's also very good to replace the fresh onion and agaric. It can reduce fat and clear the intestines.

Broccoli meatball congee

It's a light but delicious porridge. It saves the appetite in the hot summer.

Braised fruit with Yantai snacks

I can't say it's authentic. Don't spray it if you don't like it. I remember when I was at school. I like the stew stand on the road. I spent fifty cents (very cheap in the early days) to have a share. It's good to have a meal with pancakes. It's... ...

Leek pie

Very simple Staple Chinese pizza

Hot and sour beef soup

My family likes beef. The taste is based on the fish slices with double peppers in Chengdu. It's sour, hot and spicy. It's especially good.

Roasted chicken wings

1. Chicken wings contain a lot of collagen and elastin which can strengthen blood vessels and skin. It is very effective for blood vessels, skin and viscera. There is a lot of vitamin A in the wings, far more than green pepper. It is necessary f... ...

Sweet potato cake

Just to satisfy your appetite, love life, love food, love yourself

Spicy cold skin for lazy people

I have nothing to do today. I made a cold skin at home. It's easy to eat less sails. I asked, Zizai, why are you so interested in cold skin? Fan Shao replied, actually, I'm interested in all kinds of sesame paste. Looking back on the cold noodl... ...