Chinese Food
All Recipes
Braised Tofu with minced meat
Make delicious food with simple ingredients.
Shrimp in dry pot
In recent years, I've suddenly loved fish and shrimp. I've done it many times. But I can't get tired of it. I can also buy ordinary shrimps or fresh shrimps. I just need to go to the head and shell to go to the shrimp line. It's hot in summer. B... ...
Barbecued pork
Barbecue with honey sauce. The first time I made it at the little friends' party, it was highly praised. The second time I made it. I will give it to you in minutes. I used a piece of streaky pork. The fat part has been baked in the oven. It's o... ...
Fried rice with carrot
Super simple fried rice with carrot. But it's my favorite. Carrots can be stored. Often I buy four or five carrots and store them in the refrigerator. There is rice left at home. If you simply heat it in the microwave oven, I think it's better t... ...
The secret of milk white and delicious - white radish, tofu, crucian carp soup
Carassius auratus is tender, delicious and nutritious. It's very delicious when used to make soup. And crucian carp has a very good role in promoting lactation. People in Guangdong will often cook papaya crucian carp soup or tofu crucian carp so... ...
Tomato noodles
As a Northwest Chinese, I can't live without pasta. When I was a child, my mother made this tomato noodle to let us eat more. Now I share it with you.
Braised white gourd with scallop
Winter melon is rich in summer. But because the mature skin of winter melon will adhere to a layer of white powder. It is like a layer of white frost. So it is named winter melon. The cooked winter melon is not only soft and tender, but also tas... ...
Fried Tofu with shrimp
Shrimp best with tofu
Scrambled egg with tomato
It's the most unskilled dish, but it tastes different.
Baked egg with oyster
Oysters and eggs seem to have endless stories, just like oysters and garlic, oysters and lemons. Today, make a baked egg with oyster meat. It can also be called oyster omelet. It's delicious.
Big lazy dragon in old Beijing
When I was a child, my family was poor. There was so little meat that I could make meat cages and put a lot of vegetables. Put a little meat. I'll smack it for you. But that's the way it's loved
Thousand layer crispy / scallion cake
There's no story behind it. Just want to eat it
Potatoes with golden nails and wolf teeth
This is the favorite food bought in the stall when reading. It's golden and bright. It's Crispy with dried radish. It's spicy with chopped peppers. It's bouncing with peanuts. It's mellow with agaric. It's also light vinegar flavor Finally, the ... ...
Sanhu yellow vegetable dumpling with two sides
[326] it's a story of red oil vinegar bittern, tree shadow, blue sky, white clouds Yesterday's tucked in dumplings were arranged 2018.7.18
