Chinese Food
All Recipes
Pork in pot
As early as a few years ago, I had a stereotype about the Northeast cuisine. It was that the ingredients, cooking methods and processes were very simple. The stew of this dish and that dish would be finished. In the ideal, it's the same with bao... ...
Rice with sausage and egg floss and scallion
【728】 six point two zero It's a story that I can't afford to take care of myself in the past few days Thanksgiving refrigerator.zqsg
White gourd and silver fish ball soup
I don't want to eat greasy dishes in summer. I'd like to have a bowl of sweet winter melon ball soup. It's no better. It's easy and delicious. The whole family can enjoy it~
Braised prawns in private
I bought a big box of frozen shrimp online at the shopping festival. It's different to eat.
[bibimbap in stone pot] this is the authentic bibimbap in stone pot. It's rich in ingredients.
Bibimbap in stone pot is the most famous staple food in South Korea, with the most authentic flavor in Quanzhou. The rice is soft and glutinous. The pot is crispy and fragrant. It's mixed with all kinds of vegetables and bibimbap sauce. It's ver... ...
Heart roll with ginger and meat sauce
[31] this is a story about the first two kinds of recipes, the last year's jiaogua and this year's vegetables The year before yesterday, I sent out my first recipe [please be nice to me when you are new here]. It seemed that I was about to gradu... ...
Sweet and sour white gourd noodles
Suitable for more than 11 months
Pepper, onion, lotus white
[33] this is a story of a miracle of rain and Indus.
Hot and sour whitebait soup
A simple appetizer in Kwai
Yellow jelly
Today, I used the pea powder from my daughter-in-law. It's yellow jelly. It tastes good.
Little wonton with goldfish
It's the parents' fault that children over 12 months old are picky about food. Eat one in 3 seconds. Baby's favorite complementary food. No more! I want to make baby not picky about food. The nutrition of complementary food intake is more balanc... ...
[fried shrimp in oil] 30 seconds. Quick. Yes. Tough.
Braised River prawns with eggplant and Maodou, spicy prawns with lemon, fried prawns with black bean sauce, fried prawns with pineapple oil, prawns with check-in juice, prawns with vanilla flame full of exotic flavor, smooth and q-shaped prawns,... ...
Tofu soup with whitebait and seaweed
Tofu not only has the effect of calcium supplement, but also tastes delicious. Whether it is put into the soup, it can make the taste of the dishes tender and tender. The tofu soup to be shared today, with the common ingredients at home, can com... ...
Steamed spareribs with fennel and glutinous rice
I saw this dish from Qiqi. They made pork ribs with lotus leaf and glutinous rice. I didn't have lotus leaf for a while. I just had fennel as the base. Like this different net red food blogger. As if from the secular. But the most grounded. Appr... ...
Mixed home soup
I prefer to drink a kind of home food. It's also called pimple soup. When I was a child, my mother used to cook for us. Now every time I go home, I have to ask my mother to cook it for me. The food is very strange. The same way. Different people... ...
Grilled crucian with cumin
In fact, barbecue is not healthy according to the current concept of health preservation. But it doesn't matter if you eat it occasionally. Who makes people greedy? So if you want to satisfy your appetite, the best way is to do it at home. In fa... ...
Fried shrimps in oil
My husband prefers to eat prawns. This dish is completely operated according to the method he likes. This dish is simple and easy to use. You can refer to it if you like.
