Chinese Food
All Recipes
Steamed shrimps with garlic
I like prawns very much. I like prawns of all kinds. Usually, I make a lot of salt water, braised in brown sauce and spicy salt. Today, I learned from my teacher how to make this steamed prawns with garlic. The prawns are tender and delicious. I... ...
Egg and leek pancake
I've been in love with pancakes recently. Do it yourself. Eat plenty of food.
Shrimps with garlic
I like to eat shrimp. Today I want to change my taste. I made this shrimp with garlic. It's delicious. It's hard to stop ~ ~
Sweet and sour pork loin is a must for family dinner
I've always wanted to cook this dish, but I always forget it. I saw a good ridge when I went to the supermarket a few days ago. I bought it back. I figured out what I could do and went out for dinner. My friend ordered this dish. Although it's d... ...
Oyster with minced garlic (oven version)
I like baked oysters very much. But I always think they are not fresh or clean when I sell them outside. I make them safe and delicious.
Stewed meat with mushrooms
Shiitake mushroom is one of our most common mushrooms. I like its tender and smooth taste very much. I have always loved the dish of shiitake mushroom brewed into meat. Bite on the juice of shiitake mushroom and the delicious and tender taste pl... ...
Carrot, mushroom and meat sauce
My Dabao doesn't eat carrots. He likes mushrooms. In this way, he can fry the two together to make meat sauce. He likes rice and noodles.
Sea rice rape
Diet food. Green vegetables.
Noodles with scallion oil
The first time to eat noodles with scallion oil was at NJ's party. Xiao Su, a Shanghai sister, made it. I can't hold the onion flavor. I ate a lot. After eating, I asked mm about the recipe. Later, I often made this noodle at home. Junbao and Ju... ...
Stir fried yam with mixed vegetables
The story behind this dish ~ (optional) the best ingredients for winter health preservation. Chinese yam will rank first. Yam has the functions of nourishing cells, strengthening endocrine, tonifying and strengthening the body's hematopoiesis. I... ...
Longley in tomato sauce
Dragonfish has no thorns and little fishy smell. It's especially suitable for those who are afraid of trouble but want to eat fish. Dragonfish can enhance memory, protect eyesight and rich nutrition. You may as well eat more.
Stir Fried Cauliflower
This dish is easy to learn. I recommend it to you.
Stir fried squid rings with winter bamboo shoots
Winter bamboo shoot is a kind of delicious food with nutritional value and medical function. It is tender, tasty, crisp and refreshing, rich in protein, amino acids, vitamins, calcium, phosphorus, iron and other trace elements, as well as rich i... ...
Stewed pork elbow with camouflage sauce
Today I bought the elbow. I used to roll the meat after the sauce was finished. Today the butcher gave the net. Try salting it first, then binding it. Then the sauce. It's not easy to use the net for the first time. But it tastes good.
Braised spareribs with mushrooms and chestnuts
Winter is the season when chestnuts come on the market. Chestnut is known as the king of dried fruit. Traditional Chinese medicine believes that chestnut has the functions of Tonifying the kidney and spleen, strengthening the body and bones, ben... ...
