It's hot in summer. My baby's appetite is much worse. In fact, at this time, you can choose some more refreshing ingredients. Cucumber, loofah, tomato, winter melon, etc. in addition, you can add small silver carp and shrimp skin to the auxiliar... ...
I hope dad likes it Mei ️
It's a small dish with stronger taste than visual effect. I took the picture again. This time, I added Jiaojiao. As a matter of fact, the side dishes are free. Walnuts, almonds, onions, dried jujube shreds Many can be dried fish crisp and delici... ...
For the time being, it's sweet and sour. It's made of fish flavored shredded meat juice.
In the process of losing weight, I made this breakfast of silver carp with thick eggs, which is nutritious and slimming.
Minced fish head with peppers is a traditional famous dish in Hunan Province. It belongs to Hunan cuisine. It is usually made of fish head of silver carp and chopped peppers, steamed with soy sauce, ginger, onion, garlic and other auxiliary mate... ...
Such a big fish head king, of course, needs to be stewed with delicious mushrooms.
It's beautiful to drink more fish soup. Especially the Milky soup can stimulate your dull taste. It's a good choice to cook fish balls.
Silver carp soup. It's milky white. My wife likes my fish soup best. It's easy to learn. I want to share it for the first time. I hope I can support it.
Is that ok?
The origin of Jianghu cuisine is often remote. It is located on the main traffic road into the city. It is a place for long-distance passenger transport and truck drivers to have a rest and tip off. After a long journey and hunger, eating a spic... ...