Chinese Food
All Recipes
Laba porridge
Laba has frozen its chin. It's cold. When I was a child, my grandma would cook Laba porridge for us. It was delicious. At that time, it was porridge cooked in the stove. Now it's developed in science and technology. It's OK to use electric rice ... ...
Fruit fishing
It's a bowl of sweet and full fruit. It's easy to make, but it's rich in taste. It's an indispensable delicacy for a small party. You can try it if you like.
Handmade taro balls [detailed edition]
The authentic taro is selected, because it has high starch, rich nutrition and good taste.
Sago bean paste
I'm crazy about red bean paste. But it's hard to find enough red bean paste outside. So I try to cook it myself. Cooked the taste of mom.
Coconut Mango Sago
It's good in summer. You can also add black rice or blood glutinous rice balls. It's delicious and greasy.
Pumpkin congee with soft glutinous rice
At the early stage, I like the Simmy dew very much. After I bought the Simmy, I put it aside after making it several times. It's a pity that I abandoned it. I once cooked some porridge and put it in. The cooked porridge is even more fragrant, so... ...
Sago
Sweet food
Crystal zongzi
For me, Dragon Boat Festival seems to have been branded with dragon boat for a long time. I joined the dragon boat team when I was studying abroad. Later, I went back to Hong Kong to work. Around the Dragon Boat Festival every year, major banks ... ...
Sago Mango Pudding
In fact, this pudding is a bit like a simple version of simi brown. You can also try this method if you can't wrap zongzi hemp. See dragon boat festival coming soon. The way of pudding is really simple to fly ~ ~ but the taste of pudding is rela... ...
Colorful sago and fruit fishing
Ximilu is a very common dessert. Q elastic and smooth Ximi jumps in the mouth. With the sweet taste of fruit and coconut milk, it really makes people have a full sense of happiness. However, it's not easy to be a ximilu at home, because it's har... ...
Coconut and taro Sago
Sago is a kind of pure starch product. It is made after a certain processing procedure. It has the functions of warming, strengthening the spleen, nourishing the lungs and resolving phlegm. There are many ways to eat sago. It is often made of sago.
Milk flavored red bean Sago
It's a delicious dessert made of red beans, milk, sago and xanthose. Sago has no ingredients. It's suitable for fruit, juice and coarse grain. Besides, it's warm, sweet, spleen strengthening, lung nourishing, phlegm resolving, deficiency cooling... ...
Cool fruit congee in summer
It's too hot to eat in summer. A bowl of cold congee. Open your taste buds.
Purple potato paste
Purple potato is loved by people like me because of its gorgeous color. Today, make a simple purple potato paste.
Special fruit fishing
Recently, the fruit is very popular. I bought it once. I don't think it's delicious. It's the same as mixing yogurt with fruit. So I went home to study it. My friend came to my house at weekends and made a. Second time. It's better than selling it. Haha
Crystal bean
With Simmy. Small dumplings. And a small amount of red beans
