Chinese Food
All Recipes
Southern wonton
When eating wonton in some stores, I'm not convinced. Do you dare to call it wonton even if it's filled with soybean? In our hometown, there is another name - clear soup. As the name suggests, wonton with no filling can only see soup. Make some ... ...
Please call me genius today_ A duel with makaron.
Macarone. I don't need to introduce it to you. Famous French desserts are actually three things. Sugar, protein and almond. Only three things can bring you the temptation of a young girl's breast. The first time I met macarone, I went to Zurich ... ...
Three delicacies wonton (wonton)
I think the soup head is worth recommending. The filling of chaos can be changed according to personal preference.
Boiled shrimps in black beer
It's the season when prawns are on the market again. Mr. Zhang has recited the delicious taste of prawns for several times in my ear. He implicitly and continuously expressed his desire to eat. At the weekend, I went to the market to buy seafood... ...
Making rougamo easily at home
Write a general introduction to this dish or the story behind it
Guangdong style wonton noodles with shrimp
The fresh shrimp wonton is one of the favorite local flavor snacks in Guangzhou. Guangdong's wonton is rich in skin, thin meat, fine workmanship and filling. There are pork, eggs, shrimp, etc. In Guangzhou, almost every big and small food store ... ...
Super delicious spring roll skin pancake
The production of spring roll skin has always been talked about with great interest. There are many ways to make it. There are also many ways to eat it. Spring roll skin can be used to make fried spring roll. It can be used to make Guiyang famou... ...
White fungus, peanut, red date soup, nourishing blood and moistening skin
Because I want to coax my baby to sleep, I use an electric rice cooker. It's easy. I don't need to watch whether the cooker will dry up. It does it. You're busy with your work. Just stay up for over an hour to have a look.
Tofu brain
I didn't succeed many times. I've got some results today. ha-ha. Show it.
Roast wheat
I don't want to waste the leftover dumpling skin. And I want to cook wheat when I go home I often eat breakfast at school We can't find mushrooms. Or we can add some more mushrooms
Chenpi rabbit
Cold rabbit (also known as spicy rabbit) is a traditional folk food in Zigong, Sichuan Province. It has a history of more than 100 years. Zigong, Fushun and Rongxian areas in Sichuan Province are famous places for raising rabbits in China. There... ...
Kidney bean with plum blossom
That's how the chef makes delicious food.
Baixiangguo egg tart
Baixiangguo has a good health care effect on human body. It can nourish the face, help digestion, resist aging, detoxify and clear away heat. When eating, you can directly cut the passion fruit and use the spoon to dig out the pulp package to ea... ...
Portuguese egg tarts
The first step to lose weight. Be sure to eat full Portuguese egg tarts first, which will definitely increase your fat. How much muscle do you have?
Super satisfying durian egg tart
Stop buying durian tart..? Because It's better to make it by yourself. As a Durian lover, I was disappointed to eat the durian egg tarts that were willing to beat the chicken. The flesh is really few, and the price is really not cheap. How many ... ...
Fruit and egg tarts
Egg tarts blend with fruit. No need to say more about the taste. The choice of beauty control.
