Chinese Food
All Recipes
Cheese bun
I'm very glad to get the chance to try out baguifu cheese. Today, I made a small cheese bag with baguifu cheese. It's a thick cheese sandwich. It's very delicious to bite a sweet and fragrant taste. It's more perfect with breakfast.
Cheese is the power of ice fire cheese pineapple bag
I was surprised to receive the baguifo cheese sent from bean and fruit. After thinking about it, it's delicious to eat directly. Or don't process and destroy its wonderful taste. I always liked the ice fire pineapple bag in Hong Kong and Li rest... ...
Cheese and egg tart
The good egg tower didn't pass the examination because it didn't conform to the rules of the activity. It had to make another cheese egg tarts. Although the eggs were small, they were very useful. The egg tarts made of cheese chips were not made... ...
Trial use of baguifo cheese slice -- simple cheese Sausage Pizza
Simple and delicious snacks
Chicken leg cheeseburger
The hamburger embryo has been made several times and eaten directly with some sauce. Looking at the pictures of hamburger released by douyou, it's really attractive. In addition to the trial opportunity of baguifo cheese, the motivation came to ... ...
Toast
For younger brothers and sisters
Fruit congee (apple, raisin, orange slice, etc.)
I found that all kinds of fruits were left in the morning, so I made this fruit porridge. It's sweet and fragrant. It's rich in taste. I'm tired of grains and porridge. Let's try this fruit porridge.
Yellow peach Mousse
The sour and sweet taste of yellow peach mousse is very good... I didn't plan to send the recipe, so I didn't prepare the process map.
Braised hairtail in brown sauce
Delicious braised hairtail
Rice cake with moss and vegetable
I love the rice cakes in Zhejiang so much. Especially this mossy vegetable rice cake. Authentic Ningbo flavor
Pan made Chinese hamburger Baiji bun
The quantity of this recipe is 3 Baiji buns; no oven is needed, just a pan.
French egg
Breakfast choice, simple ingredients and short production time
Honey roasted chicken breast with cranberry finger sandwich
The recipe was provided by Zhu Wenyuan. It has more than 14 years of working experience in the top five-star hotel. Now it has established lepetitcochonvert (little green pig) restaurant.
