Chinese Food
All Recipes
Braised rice with eggplant
This dish was studied by Han Zong himself several times after he stole three meals. I'm determined that this is a low oil eggplant dish, which is very suitable for children and eggplant lovers who are afraid of greasiness.
Xinjiang Dapan chicken
I remember when I was at school. I especially liked to invite my friends to eat a large plate of chicken in the northwest restaurant. It was a dental ceremony. It was not only meat, but also affordable. I can't forget the chopsticks, the expecta... ...
Rice with mutton
I was lazy at the weekend, and I went to the fridge, and I had mutton, potatoes, carrots, and green beans, and I thought about how to integrate these ingredients, mutton, hand-held rice. In fact, it should be called mutton smothered rice. I made... ...
Roasted prawns with pineapple
Pineapple is a good auxiliary food for digestion, diuresis and anti-inflammatory, and eating pineapple can supplement nutrition, which is very beneficial to health. Shrimp is also a kind of salty food for the old and the young. It tastes good an... ...
Shaanxi fried noodles
Because Bailuyuan has been popular recently. I'm Bailuyuan Diezhong powder again. Bailuyuan's book has been taken out and read twice. I've seen all the movies and TV plays. The most unforgettable thing is that the bowl of freshly baked oil splas... ...
Homemade tofu brain
Just try. I didn't think it was a success.
Fried rice with golden eggs
Fried rice with eggs. When I was a kid, my memory was that fried eggs were a little salty. Now I try fried rice with golden eggs. The golden color of rice is really attractive. It's mixed with the smell of ham. It's eaten up in an instant.
Chinese yam small steamed bread baby supplementary food recipe
Yam is rich in vitamins and dietary fiber. It's not cold or hot. It's very suitable for children with weak stomach function and indigestion. In addition, it is easy to digest by fermentation. Nutrition is 34 times higher than that of unfermented... ...
Rice with ribs
I don't know where the origin of grab rice is. I just know that Indian and Xinjiang people like grab rice. In fact, I have never eaten it in a restaurant, because the grasps are usually made of spareribs, but I'm really afraid of the smell of mu... ...
Braised chicken with snails
Xiaoqian likes eating snail very much. It's also a chicken space For Xiaoqian, stewed chicken with snails is absolutely delicious food. It's a fat season for snails. Remember to have a plate of stewed chicken with snails
Bean loach soup
Stewing soup with loach not only tastes delicious but also contains high nutritional value. It's very beneficial to fully absorb the nutrients by dissolving all the nutrients of loach in the soup. In order to enrich the nutrition and color of th... ...
