Chinese Food

Congee with preserved egg and lean meat

Stewed crucian

Xinjiang Dapan chicken

Stewed snails with chives

Mushroom and tofu soup

Mushroom stew. Mushroom soup. Mushroom anti-cancer. Mushroom detoxification. Mushroom has many advantages. Tricholoma has the most zinc. It helps children's development

Prawn pot paste

Scallion sesame pie

Fried shrimp balls with zucchini

Stir fried snails

This is the improvement of the kitchen in the nightclub after stealing the teacher

Ham and egg toast

Shiitake and soya bean soup

Arctic shrimp in wheat sauce

Baozi with mutton and pickled vegetables

Sweet and sour cabbage roll

Soup type meat floss small meal bag

Healthy pickles without pickling

Cabbage has the functions of anti-aging, improving human immunity, sterilization and anti-inflammatory. Eating more cabbage can increase appetite, promote digestion and prevent constipation. Cabbage is also an ideal food for diabetes and obesity... ...

Self made liver protecting Soup for cooling blood and detoxifying

Fried Salmon

Spiced calcium pot

The rice is smooth in nature and sweet in taste; it has the functions of Tonifying the middle and Qi, strengthening the spleen and stomach, benefiting the essence and strengthening the mind, harmonizing the five internal organs, promoting blood ... ...

Spiced pork with garlic

Pork tastes sweet and smooth. It goes into the spleen, stomach and kidney channels. It nourishes the kidney and blood. It nourishes Yin and moistens dryness. It is rich in high-quality protein and essential fatty acids. Streaky pork is also know... ...