Chinese Food
All Recipes
Sweet and sour sweet and sour sirloin
Everything can be sweet and sour
Braised chicken with bamboo shoots
My favorite combination of bamboo shoots and roasted chicken is a local chicken. This is a hot pot chicken. You can scald vegetables after eating. Please have a try when you are free. The epidemic is over. It's poetic to eat and drink with frien... ...
Porphyra and vermicelli soup
This dish is from snacks to large ones. When I was a child, my grandmother would cook this dish often. I remember that the material was not as good as it is now. Every time I have this soup, I think it's delicious. And it's very simple to make.
Children's spleen strengthening afternoon tea_ Sweet potato balls with yam
In the afternoon tea time, when the children are hungry, what are the nutritious and not afraid to accumulate food? Yam invigorating the spleen and appetizing the stomach. Purple potato is high in dietary fiber. Good spleen and stomach means goo... ...
Braised spring bamboo shoots
Spring is coming. The most suitable spring shoots must be tasted. It doesn't taste. It's really delicious. It's simple. It's a famous dish in Jiangnan.
Breakfast staple - tortillas
It's good for your health to have some coarse food for breakfast. Today I'd like to share this small pasta with you. It is easy to make, soft in taste and sweet in taste.
Braised bamboo shoots with bacon
This year, I suddenly fell in love with eating bamboo shoots. No matter in soup, oil sauce or with bacon, they are all delicious ❤️
Braised pork (● - ●) falls in love with meat. It's not my fault
Super detailed. Novices can try it. But it's better to have the basis of stir fried pork and stir fried pork.
Laver and egg soup
Laver and egg soup. It's a very simple soup. It can go in and out of high-end restaurants or small bun shops. The first time I drink it, I think it's in the steamed buns shop opened by a southerner. Although it looks simple, it's good to drink a... ...
Sauerkraut
Today, my mother came to see me. Pickled fish is my mother's favorite A kind of In recent days, I've been dried with fish
Braised naked oat fish
Unit issued a bag of naked oats noodles. Tried to do several times. Found that naked oats noodles are very suitable to do fried noodles. Almost how to do it. It's delicious. Don't eat for a while. I'm still thinking. Today, I'll make a naked oat... ...
Stewed beef hoof in private room
I think the bittern taste of cattle hooves is incomparable to that of any animal's paws.
Steamed buns with soy sauce
When I was in Chengdu, I used to sell soy sauce and meat buns in the streets and alleys. Especially the one on Chunxi Road. It's delicious. It's thin and thick. The oil oozes out of the skin. Don't mention how fragrant it is. Last night, I thoug... ...
Kung pao chicken
Kung pao chicken 1. It is a famous Chinese and foreign traditional dish. Shandong cuisine, Sichuan cuisine and Guizhou cuisine are all included. There are differences in raw materials and practices.
