I haven't been back home for a long time. I think of my fried pancakes. Try it.
Cream cheese sandwich biscuit is relatively simple and convenient for biscuit baking. It's a good project for novices to practice. Students who like to eat sandwich biscuits. You can try this recipe and learn how to make it. Crispy biscuits. Wit... ...
Growing dogs, especially Teddy and other small dogs, are very vulnerable to hip and patella damage. Therefore, it is necessary to supplement calcium. Shark bone is rich in chondroitin, and then coated with thick duck meat slices. It can increase... ...
May is the season when flowers bloom. It's also the season when people in Western Shaanxi eat rice with Sophora flowers. I didn't know why it's called rice before. I didn't know until later. It turns out that it's rice made of flour. Most of the... ...
I'm a super snack eater. Wherever I go, I like to eat Chaoshan's rice. It's also Hakka's rice. All kinds of stuffing match are super delicious. It's super simple and delicious. It can be steamed or fried.
When there is a small bowl of rice left in the previous day's cooking, it will probably become a fried rice for breakfast the next morning. Fried rice is a flexible dish. Any leftovers or leftovers can give full play to the waste heat. Even beco... ...
It's really easy to make donkeys roll. The flavor of soybean noodles can't be separated from one bite -
Baijimo is a kind of food. Generally, the dough is in the shape of pancake, while baijimo's dough is in the shape of bowl. When baking, the bottom of the bowl of the bowl of dough is facing down. The fire color of the baked bun is very beautiful... ...
Kaikouzi is a traditional snack in old Beijing. It's sweet and crispy, which is popular among adults and children. Let me share it with you.
At the beginning of the new year, I brought my best wishes to you and prepared a hot dessert, Liuxin cheese tart. Liu Xin series has always been the king of pop money. No matter the pop cake or Liu Xin moon cake, no doubt many private friends ma... ...
Friends who like to turn over the sugar cake should know about icing. Icing can be used to decorate not only the cake, but also the biscuit. Frosted biscuits can create a variety of warm, sweet and happy scenes. This Christmas Snowman frosted bi... ...
The last day of the holiday. It happens to be summer. Think of the ice powder you used to eat in Chengdu. Then make some ice cold appetizers. A bowl of ice powder. Served with sanhuali. Zizi ~~~
Now the desserts are really changing with each passing day. There are shufrey muffins on the top and Oreos on the bottom. Today's dessert is the favorite of most girls. It's also a magic weapon to coax children to be obedient. What is this desse... ...
I once ate it in a small restaurant. I think it's very special. Want to try it for yourself.
Paoba. It's made of rice and glutinous rice. It tastes loose and soft. It's sweet and delicious. The characteristics of Paoba do have its distinctive features: first, its color is like clotting fat; second, its taste is comfortable and the after... ...
First attempt home production version = = if there is any error, please give more advice
I've been fascinated by rice noodles recently. I make them at home. I think about them. They taste good. (*^__ ^*) hee hee