Chinese Food
All Recipes
Mung bean cake
Mung bean is sweet, cold, nontoxic, heat clearing, detoxifying, heat relieving, thirst quenching, water promoting, swelling reducing, eyesight reducing, skin beautifying and beautifying. It's a good Xiaoshi and pleasant
Coconut and taro Sago
Sago is a kind of pure starch product. It is made after a certain processing procedure. It has the functions of warming, strengthening the spleen, nourishing the lungs and resolving phlegm. There are many ways to eat sago. It is often made of sago.
Steamed dumplings in Henan
We all like steamed dumplings very much. And it's stronger than dumpling skin. Do you like it?
Roasting method of Hydrangea meat pine egg yolk crispy with fresh duck egg yolk
I've been fascinated by Western pastries, all kinds of cream cakes, cake rolls, cheese cakes and Chinese pastries. I'm ashamed to say that Chinese pasta is only broad and profound. In this metropolis, people start to be infatuated with innovatio... ...
Oatmeal cup and fruit fishing
Oats are very nutritious crops. It can regulate blood sugar, lower cholesterol and prevent computer radiation. For school children and career moms, breakfast every day is too important. So low fat, healthy and full oatmeal is a good choice. Ther... ...
Baked sweet potato in pressure cooker
Every time I go shopping, the smell of roasted sweet potato is always wafting on the street. Every time I pass the stall of roasted sweet potato, I stop to buy a roasted sweet potato. Baked sweet potato will be very hot if you eat too much. But ... ...
Fruit cereal
All the ingredients here are of high nutritional value. Every time they are made, they are eaten as snacks by the baby. They can be soaked in milk.
Henan steamed noodles
Noodles are our staple food in Henan. It's not noodle soup at noon. It's noodle. Steamed noodles. My family is very fond of steamed noodles.
Tomato with plum blossom
It's necessary in summer. It tastes so sweet and sour.
Pure hand-made konjac round fairy grass honey
It's not too much trouble to make taro balls. If you think it's too much trouble to make your own taro balls, you can buy the ready-made quick-frozen ones. I don't like quick freezing. It's hard to make desserts once. I prefer to make them all b... ...
Old Beijing popsicle
Share with you the old Beijing Ice Hockey practice I invented. Simple and delicious. It tastes the same as the old Beijing popsicle sold on the street. From then on, I eat old Beijing popsicles without asking for help.
Steamed rice with roasted wings
Red and bright roasted wings, wrapped with fragrant fried rice. Every mouthful is fragrant. -
Purple sweet potato and glutinous rice roll
The purple sweet potato glutinous rice roll is not greasy. It's sweet. It's QQ. It's good to eat. -
