All Recipes

Flaxseed & mint leaf calcium salt soda biscuit

This soda cake is specially made for the elderly. Of course, it is also suitable for all people. It is sugar free and crispy. I tasted two. It's really good. It's better than Taiping soda. But Taiping soda can't find flaxseed. The mint leaf is f... ...

5 Steps

Almond banana pound cake

With autumn rain and cold weather, it's getting cold. In the morning of autumn, I smell the fragrance of sweet osmanthus outside the window. With a cup of hot tea, I'd like to have a piece of almond banana cake. The taste of almond is mixed with... ...

10 Steps

Chessboard bean

Qizi bean is a snack in Yuncheng, Shanxi Province. It's fried with local clay. We have clay. We use an oven. It's salty and fragrant.

7 Steps

Whole wheat biscuit

I think it's great when I have Jiuyang air fryer at home. I think I can make food with Jiuyang air fryer while my family is at rest. I can't think of the whole wheat biscuit as good as Jiuyang air fryer. It's heated evenly and quickly. The biscu... ...

8 Steps

Scallion flavored soda biscuit

For the first time, I changed my recipe and made it delicious. It's crispy and has a strong flavor of onion. If you don't like sweet food, you can try it.

16 Steps

Scallion soda cake

I saw it in a book. Someone else's prescription. But I don't think the salt head is enough. It's a little too hot. So I changed it. It's convenient for me to make it next time.

11 Steps

Red Velvet Cupcake / Red Velvet Cake

The red velvet cake is a kind of cake with deep red and soft chocolate flavor. It's said that a female diner, after tasting the cake at Waldorf hotel in New York, was very fond of it and wrote to the chef to ask for the recipe. The recipe was re... ...

15 Steps

Hanbaozi

Super flour 450g old yeast 50g half fat lean pork 400g fresh shrimp 150g melted lard 15g baking soda 5g fresh thick chicken juice 150g refined salt 2G soy sauce 45g white sugar 25g pepper 1g MSG 2G

3 Steps

Beef, radish and tassel

This is the first meal after marriage. Ha ha. Coarse grains. Don't put so much stuffing into the bag for the first time... The stuffing should be a little salty or it won't taste good. If you can't pack them, you can steam them with noodles and ... ...

5 Steps
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