Chinese Food
All Recipes
Deep fried dragon head fish
Dragon head fish. Also known as dragon head buckle. Commonly known as water gurgling fish . It's soft. It's nicknamed sniveling fish. It is usually cooked in brown sauce, or with tofu as soup. The dragon head fish is delicious and nutritious. Th... ...
Oatmeal biscuit
It's very nice to see people making biscuits. I'll buy an oven myself. Learn to make it. This cookie is super simple. Just mix. Mix well.
Healthy scallion soda biscuit with less oil
Soda biscuits used to be a lot of favorites. When I was a child, I was very happy to have a soda biscuit. So I have a special feeling for it. Some time ago, I saw the recipe of making scallion oil soda and always wanted to try it. Today, I final... ...
Chocolate Qifeng cake is a must in the dark forest
It's my father's birthday. I'm going to make a cake for him. Because he is a novice, he chose the black forest which is simple and not easy to fail. It's said that sponge and Qifeng can be selected as the two kinds of cake billets. But because y... ...
[sweet and sour tenderloin] crispy outside and tender inside. Sweet and sour appetizer~
The material quantity is estimated. It has not been accurately measured, so there will be errors.
Mongolian traditional fruit
There are also differences in the way that every Mongolian family makes such a snack. There must be such a traditional fruit on the Mongolian table when there are major festivals
Pancakes with sesame paste and sugar on fire
It's like this Yesterday, I tried to make a bread with a bread machine, but it didn't start. So I came up with such a pancake. In fact, it's not so much pancake as sesame paste bread You can regard it as the way to deal with the leftover of the ... ...
Chocolate biscuit
As a loyal chocolate lover, I want to add more chocolate to the fun. Then do it yourself. (this recipe is about 30 biscuits. It can't be baked all at once. You can put the dough into the freezer. When it's completely hardened, it can be collecte... ...
Scallion flavored soda biscuit
When I was a child, I always liked to buy scallion oil biscuits. Most of the things I bought in the supermarket were very oily. When I ate too much, I was tired. Finally, I could make biscuits by myself. Try to make them. See if I can find the f... ...
Scallion soda biscuit
It's very simple. The success rate is 100%. Rolling and pressing are very tiring. These materials can only be made into about 40 pieces. Dried shallots are also baked by themselves. It's to cut the leaves of shallots into small pieces and spread... ...
No need to knead the noodles
I don't know whether it's JIANGSHAO cake or not. Because grandma's generation all have Jiangsu accent. It sounds like these words. When I was a child, grandma used to burn this. The kitchen was full of the fragrance of hair. Inside, she put on t... ...
The soft and elastic meat buns
I'm sure you're not new to baozi. Ordinary people often eat it. But if you buy it outside, you won't feel relieved. It's easy to make it at home. As long as you master the methods and skills, it's definitely better than the outside. And you can ... ...
Mambu kitchen Blueberry Muffin
Blueberry muffin is a simple and delicious snack. I believe that many friends will prepare some at home from time to time. Here I'll give you some tips and introduce you...
