Chinese Food
All Recipes
Yunnan snacks cold potato
There are many kinds of snacks in Yunnan. They are especially suitable for sour and spicy food like me. When I was in Dali high school, I often skipped classes and went out to taste local snacks, such as baked bait, pea powder, cold shrimp ice p... ...
Roast pig's hoof
A new roast pig's hoof shop has been opened across from the community. The business is very hot. Seeing the long dragon in line every day, Auntie LAN couldn't help being curious. One rainy day, I went to buy two yuan to taste it ~ ~ ha ha. Now p... ...
Cucumber in coir raincoat
I wanted to make coir raincoat cucumber for a long time. But I had a hard time trying to cut it. I was seriously impatient. The thicker I cut it, ha ha. I gave up. This weekend, the old man is free. Give full play to his power. Ask him to help c... ...
Fried duck with pineapple
The duck is a field duck. It's small but full of meat. It's five yuan and two in the pineapple market. It's very sweet.
Fried stinky tofu with homemade dipping sauce
Stinky tofu smells very stinky but tastes delicious. If you don't like stinky tofu, you can't smell it. If you like it, you can feel that stinky tofu is delicious. Steamed stinky tofu is an appetizer in summer. This fried stinky tofu can be said... ...
Grilled scallop with celery
Usually the most favorite thing to do is to go to the vegetable market. Walking slowly. Carefully selecting. Meeting the favorite ingredients. That overjoyed mood. Is far beyond the description of pen and ink. Recently, I always want to buy scal... ...
Noodles with beef brisket
I like noodles with beef brisket in Guangzhou
Baby cabbage with minced garlic and vermicelli
It's healthy to eat like this.
Oiled meat
In addition to enjoying the scenery and eating snacks during the holiday, I also learned new skills. Let's see how I made authentic Shanxi famous food [fried meat] after eating the famous food, we'll go to see the famous house. I'm here in Qiao'... ...
Fried lentils with oyster and tofu
This dish is the best choice for guests. It's also a good dish to drink and eat.
Three fresh spring rolls
Lichun is also called beating spring , biting spring or reporting spring . It has a long tradition of eating spring rolls. It is called biting spring . It is hoped to prevent diseases and disasters in the new year. Spring roll usually contains a... ...
Spicy carp
This carp was brought by my father when he came to see me. It was slaughtered when he brought it.
Roasted tofu in microwave oven
I like to eat tofu. Maybe it's because when I was a child, a grandfather would drive a small tricycle and shout tofu, tofu... After passing by, there would be a light bean fragrance ~ tofu is really a good thing. One of Liu An's carelessness bro... ...
Steamed eel with ham
Eels are known as soft gold in water. So, I will arrange eels for my baby once or twice a week. This is basically the way I do it. It is steamed with black bean and ham. It not only keeps nutrition to the greatest extent, but also combines the t... ...
Abalone with scallion oil
Abalone is a kind of marine shellfish. It has been regarded as the top of seafood treasures since ancient times. Its meat is tender, delicate, and tastes extremely delicious, which is incomparable with other seafood. In Hong Kong and Taiwan Dram... ...
