Chinese Food
All Recipes
Mixed cabbage with chilli
I like the food baked out of the charcoal left by the fire in the rural wood house. It's sweet potato, eggplant or chili. It's really delicious. It's really unique in the countryside. There are many imitations in the city. But no matter how hard... ...
Stewed mushroom with tin paper
You can make tinfoil mushroom without oven
Noodles with shredded chicken
Can cooks should be able to eat cold noodles at home on hot days. The chef will teach you the secret sauce and the most easy way. Just cook the chicken and noodles. Pour the sauce on them and they will start. It's delicious, hot, sour and appeti... ...
Carp with chopped peppers
Fishermen have been groping for various ways
Cold noodles
Childhood memories
Shanxi's special food
Non rotten seeds belong to Shanxi local characteristic pasta. Rub potatoes and carrots into silk, mix with dry flour, let each potato and carrots be evenly covered with flour, and then steam on the drawer. Dip in vinegar and garlic juice to eat.... ...
Candy Bear house Hakka heartbreak jelly
It's too hot. It's only cold noodles. It's delicious.
Dried tofu with hot pepper
Red pepper, green pepper, soybean skin and color matching are enough to make people intoxicated
Braised chicken
Recently, I ate Yang Mingyu's stewed chicken and rice outside. The strong smell of mushroom caught my heart. I had to learn how to make it myself, so this dish appeared.
