According to nutrition, Vicia faba contains calcium, zinc, manganese, phospholipid, etc., which are important ingredients for regulating brain and nerve tissue. It also contains abundant cholelithine, which can enhance memory and strengthen brai... ...
I got to know a Thai friend when I was traveling in Pattaya last summer. The little brother is very good in Chinese and English. We chatted a lot together. As a standard food, of course, I need to discuss food with international friends. When we... ...
The taste of time and wind is said to be in the ancient Xia Dynasty. People sacrifice the gods together in December of the lunar calendar, which is called la. So December is called La month. As early as the Zhou Dynasty, Zhou Li and Zhou Yi have... ...
There is always a wonderful flavor of fruit in the dish. Today, I teach you to make a cold dish with mango and chicken. It's sour, sweet and refreshing. It's especially good for relieving the bad appetite at the turn of spring and summer.
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The first time I saw this little potato with perfect disguise on the Internet, I was attracted. The fragrance of curry and pepper is on the outside. The inside is salty yolk. It is not only because of its beautiful appearance, but also because o... ...
Mapo Tofu steamed rice. Mapo Tofu is slightly changed into Kwai bean curd. Super simple and quick. Please have a bowl of rice.
Geleshan spicy chicken is a famous dish in Sichuan cuisine. It is characterized by crispy and spicy chicken pieces wrapped in a pile of red peppers. Dried peppers are not the main ingredient rather than the main ingredient, which fully embodies ... ...
Make tofu different.
Q play fresh thick shrimp cake, sweet and sour tomato, crispy lettuce, fresh cucumber, cheese with strong milk flavor, with toast and Thai sweet chili sauce. A simple, convenient and healthy breakfast will be ready
Asparagus is rich in Super Collagen. It tastes strong.. It's made and chilled. It's served with beer
I've been eating this dish outside for a long time. I've been thinking about it for a long time. I didn't refer to other people's recipes. I made a successful one. I decided to upload it this time. I always think it's healthier to eat these than... ...
Recently, I'm greedy and afraid of being fat. I'll make a steamed one to eat.
I would like to recommend a very nutritious and healthy oven dish, salmon and avocado roll . Especially the last watering after the test. It's just the pen of soul. You must try it.
The famous drool chicken is a cold dish with Sichuan flavor. As a spicy, delicious, tender and all-in-one kowtow chicken, it has both beauty and connotation~