Chinese Food
All Recipes
Creative quick fat pickled cucumbers, yogurt sauce, Bacon open Kwai sandwich
In foreign countries, sandwiches are usually coated with various flavors of cheese. It is true that fat soluble vitamins in cheese can maintain body temperature and protect internal organs. However, they should not be excessive, not easy to dige... ...
Agaric in oyster sauce
How to make edible edible edible fungus? In fact, this dish is very simple. It's also a delicious food in cold dishes. Today, I'll share with you how to use oil-consuming agaric. It's easy to understand. Let's take a look at the production process. -
Mashed potato with okra
Okra feeds on tender pods. Its meat is fresh and tender. It is rich in protein, vitamins, calcium, etc. Regular consumption can help digestion, protect stomach, liver and skin, and enhance renal function.
Steamed scallop with vermicelli and garlic
Garlic and vermicelli are really the perfect CP with wood? Today, Nanjie Amway gave you this steamed scallop with minced garlic, which makes people who don't like to eat fans and garlic want to stop after they taste it~-
Yunnan ghost chicken fresh and juicy
The name ghost chicken sounds frightening. In fact, it is a sacrificial ceremony originated from Jingpo people in Yunnan Province. After the sacrifice, the local people will be directly in the wild. They will tear the sacrificed chicken into sma... ...
Cold noodles
It's hot. Make a cold noodle for dinner. Match it with a bowl of Mango Sago. Satisfy -
Hot and sour clam powder
When I read echo Sanmao for a while, there was a saying like this: be a sincere person on the day of your life. Don't give up your love and persistence for life. Live an infinite life in a limited time and space. In fact, love and being loved a... ...
Creative nutritious spaghetti with sour and spicy purple cabbage sauce and shrimp
Purple cabbage has a very high edible value. It is rich in vitamins with antioxidant effect. It is rich in sulfur elements to maintain skin health. It is rich in cellulose. It is conducive to weight loss by enhancing gastrointestinal function. T... ...
Simple and quick vinegar Kwai kelp.
I know that this dish is in the circle of friends. My friends sell it. I'm sorry to ask my friends for the recipe. After all, they do business. After two or three years When I saw this dish again, I was fascinated. I looked everywhere for ways t... ...
Mushroom noodles with tomato sauce
I'll have a bowl of mushroom noodles with tomato sauce for lunch. It's very beautiful. -
Braised eggplant with garlic and spicy oyster
[3306] it's a story that I don't know what to say and throw vegetable dishes to calm down 2019.4.24
Late night canteen ~ snail powder
Remember to eat less in the evening. I can't help it.
Spicy tenderloin
Sichuan cuisine pays attention to spicy flavor. If you want to decant the spicy flavor, you can't do without the soul of Sichuan cuisine - rapeseed oil. Rapeseed oil can stimulate and volatilize the original flavor of food without affecting thei... ...
Spicy pig's feet. Delicious experience of soft q-shell
Today, I would like to recommend a spicy pig's hoof with unique taste. The soft and tender pig's hoof after stewing can bring a feast on the tip of the tongue with spicy taste. First of all, I'd like to remind you. If it's very troublesome to di... ...
Dried apricot and abalone mushroom
The Pleurotus eryngii is thick, tender, nutritious and delicious. The best food is dried apricot and abalone mushroom. It's served with streaky pork. It's fried and fried. It's hot and tasty. It's super delicious. It's a great meal.
