Chinese Food
All Recipes
Double cooked pork
My menu is only for my own convenience
Vietnamese spring roll
The hot summer is a good dish to cool and relieve the heat
Shrimp spring rolls
I especially like pasta with stuffing. Spring rolls are fried with bean sprouts and leeks in thin pasta bags. The skin is crispy. The stuffing is tender and delicious. It's also delicious with shrimp. It's original. When you have time, make some... ...
Spicy pot
It's a dish that is commonly eaten after coming to Africa. Because it's simple and convenient, we often eat it. It's recommended to you today.
Stir fried pork with garlic
It's a famous dish in Sichuan. I don't like fat all the time, so I learned it a while ago. I found that sometimes fat is not so acceptable. Haha
Steamed noodles with beef
Summer is coming. Adults and children don't like eating, so they have to change their ways to cook. The most important thing is that my husband and son love to eat. Today, I have time to share the recipe. I hope you will like it. Thank you
Stir fried beef with garlic
Many people like to eat beef. But the beef fried by themselves is easy to fry. It's too old to eat. Today, I'll teach you how to fry beef with garlic sprouts. Remember the key steps to deal with beef. You can also make fresh and juicy beef by yourself.
Fried noodles
It's a feast of hearing. When making noodles, the dough should be banging on the chopping board. It's one thing to have fun. But it's also the time to test technology. Noodles are not successful. This bowl of noodles can't be eaten ~ anyway, the... ...
Bibimbap in stone pot
After watching the Korean drama, the protagonist in the super greedy eat a lot of stone pot rice. Read it for a week, and immediately pick it up on the weekend. It's healthy, low fat and delicious. It's not inferior to Korean restaurant-
Maoxuewang
Simple version of maoxuewang. Time saving and labor saving
Korean bibimbap
It's a hot summer day. I'm sweating all the time. In this weather, I really don't want to fry and stew in the kitchen. I love the simple and easy food. Then the Korean bibimbap with this meal in one pot is definitely the new favorite in summer. ... ...
Osmanthus bean sprout
The flavor of scallops, the nutrition of eggs and the crispness of bean sprouts. Collocation is crisp and crisp. Simple and quick hands will be a dish that all Kwai Fu loves. -
Vinegar mung bean sprouts
Home fried crispy and refreshing, especially suitable for fat reducing period -
Classic double cooked pork
Twice cooked pork is the representative of Sichuan cuisine. The pork is cooked first and then fried. I added my own omelet. The egg cake is not only delicious, but also can absorb the oil of the pork. Very delicious. With green garlic and red pe... ...
Classic double cooked pork
Twice cooked pork is the representative of Sichuan cuisine. The pork is cooked first and then fried. I added my own omelet. The egg cake is not only delicious, but also can absorb the oil of the pork. Very delicious. With green garlic and red pe... ...
Spicy hot pot (Kwai Fu)
Suddenly, I want to eat spicy pot. I just have some ingredients at home. It took me more than ten minutes to make it. It's delicious. -
