Chinese Food
All Recipes
Family version of Vietnam spring roll
I like to make Vietnamese spring cake because it's very simple and convenient. The choice of dishes and the mixing of sauce can be adjusted according to my own preferences. The key is. Fast hands. Beautiful and interesting. Children will love Kwai too.
Bean sprouts with celery
Fried bean sprouts with parsley. It's a very light and refreshing dish. Soybean sprouts and celery have the function of clearing intestines and reducing weight. The two kinds of fried together have better effect and richer taste. -
Spicy pot
I usually have to worry about my kid when I make spicy pot. Today, I went out to expand for three days. I can open up my favorite spicy pot. It's spicy and spicy_ ∩) o use Bruno multi-functional pot. You can make spicy and delicious food in one pot
Stir fried vermicelli with mung bean sprouts
Teach you how to make mung bean sprout fried vermicelli at home. The bean sprout is crisp, tender and delicious. The mung bean sprout is rich in nutrition. During the germination process, the vitamin C will increase a lot. Moreover, some protein... ...
Beef tripe soup with bean sprouts
After sending the children to school this morning, I went straight to the market and bought some vegetables and a piece of tripe. Originally, I was going to stir fry tripe for dinner. I thought that the child didn't like spicy food. I'd better b... ...
Stir fried bean skin with green vegetables
Oily bean skin is a favorite of both Mr. and me. It's easier to fry it with green vegetables, so it's a good match.
Korean bean sprouts in cold sauce
Super simple Korean cold bean sprout with this, you can eat bibimbap and drink big soy sauce soup to add a touch of white hahaha to the red pickle in the side dish - postedonmonday, october19th, 2015at10-57pm.
Sichuan noodles with shredded chicken and bean sprouts
As a native of Sichuan, I have always been able to eat cold noodles made by my mother since I was a child, but I didn't eat them as delicately as I do now. Now go to the street shop to eat cold noodles. The ingredients are only bean sprouts. Go ... ...
Noodles with Chinese toon sprouts
Chinese toon is like coriander. Some people love it and some people hate it. Who makes its fragrance so special? I love it. It's from disgust to love it. The reason is that this bowl of Chinese toon sprout noodles. This method is learned from my... ...
Simple Xinjiang food
Xinjiang cuisine has always been my love. It has a strong tomato flavor, a delicious mutton flavor, and a variety of vegetables. It's not greasy to eat. It's not very sanitary to eat outside now. It's better to make it at home. It's not laboriou... ...
Boiled meat slices
I just want to eat it. It's so simple.
Hami melon and mung bean sprout juice
It's very hot in summer. It's best to eat mungbean. Mungbean can relieve heat and reduce fire, clear away heat and detoxify, prevent heatstroke, and also can diuresis and detoxification. From a medical point of view, the phytosterols contained i... ...
Stir fried meat with garlic
I have been fond of my mother 's food since I was a child. I haven' t cooked any food for my mother since I was a child. Every time I go back to my mother, I always prepare the food for us to go home for dinner. I don 't know what gift to give y... ...
Fried garlic with bacon
Bacon is sent from Sichuan by my husband's friend during the Spring Festival. I know we don't like the smell of smoke. Because northerners really can't get used to it. Haha's friend bought it in a vacuum package from a supermarket in Chengdu. I'... ...
Stir fried bean sprouts with vegetable
Stir fry the bean sprouts with home-made vegetable, because there is less oil, less salt and stir fry. The bean sprouts are clear, sweet and crisp. With a silk of green leek, the color is beautiful and the taste is even better.
Stir fried garlic pepper corn crispy sausage mother's day
When I was a child, I liked to eat sausage made by my mother. Now I can also make black pepper corn crispy sausage for my mother in the oven. On Mother's day, I made a fried black pepper corn crispy sausage with garlic fry for my mother -
