Chinese Food
All Recipes
Maoxuewang
When I took the last picture, I could only eat half of it when I didn't take it. I quickly took another picture. The material of maoxuewang is not fixed. We can add different materials according to the change of seasons. Cooking is also very sim... ...
Marinated pork ribs soup
In the summer of 2016, I went to Yunnan and ate the local marinated pork ribs soup. I'm full of praise. I marinated the pork ribs last winter. Now the summer of 2017 is here again. I'll savor the Yunnan food at home.
Hot noodles and leek box
You don't have to worry about the uncooked skin. The boiled water and the flour itself are done.
Stir fried garlic with sausage
I haven't eaten garlic for a long time. Because babies don't like it. She doesn't like to eat. I buy less. I really like to eat. This is not. Fried a plate. I finished alone.
Buckwheat noodles with green bean sprouts and leek
As a northerner, especially like pasta. But refined pasta is not only bad for weight loss, but also bad for blood sugar control. Among the noodles in my family's reserve, there are not only vermicelli, spaghetti and cereals, but also buckwheat n... ...
Bean sprouts in cold sauce
I like to make simple and easy dishes. This cold bean sprout. Taste. Hot and sour taste sour and hot. It's very refreshing. It can also make you have a big appetite
Meat and bone milk tea. Skin beautifying and calcium toning can't stop.
Meat and bone milk tea. Mysterious food from Southeast Asia. Also known as meat and bone tea. Well, it's the meat and bone tea in Andy's baozi love song curry and curry. Although it is called meat and bone milk tea, it has no dairy products. It ... ...
Boiled prawns
Sina Weibo @ xiaoyuwei (food, photography, handicrafts, home decoration design)
Beijing fried noodles with soy sauce
The fried noodle in old Beijing. It's called Han nationality noodle. The authentic fried noodle is on this sauce. So today, we'll make delicious fried noodle. Bowl by bowl.
Meat and bone milk tea with beautiful skin and calcium supplement
Meat and bone milk tea. Mysterious food from Southeast Asia. Also known as meat and bone tea. Well, it's the meat and bone tea in Andy's baozi love song curry and curry. Although it is called meat and bone milk tea, it has no dairy products. It ... ...
Hot and sour mung bean sprouts
Simple lunch. Convenient. Delicious.
Stewed maoxuewang in Sichuan
I don't know when. Sichuan cuisine comes to the North like the spring breeze. Then it can't go any more. I love Japanese food, but I love Sichuan food. Although my tolerance of spicy food is not high. Well, I seldom eat spicy food in my life. Fo... ...
Stir fried mung bean sprouts
The last common people's home cooked dish is mungbean sprout. They all know mungbean sprout is a good thing. But many people can't do it well. Baoma said that mungbean sprout fried vermicelli in front of her. Today, I'll change the way. Plain fr... ...
Stewed tripe
I like to eat a dish very much recently. Let's have a try with dry pot and tripe.
Donkey's private cold noodles
It's the best way to eat cold noodles in summer. When I lived in Shanghai with Tian Da, I used to cook cold noodles in summer. I didn't need the heat of the fire. I also saved the time to prepare the ingredients. I cooked the noodles to cool the... ...
