Chinese Food
All Recipes
Halloween coconut pumpkin pie
Halloween is coming. Pumpkin has become the main character of Halloween table. Pumpkin is rich in zinc, which is involved in the synthesis of nucleic acid and protein in human body. It is an inherent component of adrenocortical hormone and an im... ...
Milk flavored pumpkin with corn flour
Coarse food is fine. Simple life is happy.
Scallion oil cake (simple enough to be made by hand)
I'm outside alone. I miss my mom's pancakes. There's a pot. I'll make one myself.
Cold noodles
Guiyang people love this dish
Vegetable and shrimp congee (family style)
Simple. Delicious.
Steamed buns with tea tree mushroom
There are a lot of dry goods at home. It's perfect to deal with them like this. When eating steamed buns, you always have the feeling of eating meat. And the nutritional value is also very high. The best partner of eggplant is garlic. So don't f... ...
Lunch congee with preserved egg for breakfast
A bowl of glutinous rice porridge in the morning. With a small dish of clear mouth. How pleasant it is in the cold late autumn -
Crispy egg filling cake
Cold water dough will be hard. It's completely hot and has no ductility. There are two solutions. One is to wake up for more than 8 hours when the head of cold water noodles is awake; the other is to make half of the hot water and half of the co... ...
Cabbage buns
There are many people who like meat buns. It's not easy to add cabbage with light taste.
Pumpkin red date millet porridge
Lazy people want to drink pumpkin jujube millet paste. With the help of soybean milk machine.
Congee with mushrooms and sea cucumber
Recently, I have toothache. I can only eat porridge and noodles. There are sea cucumbers at home. I'll pound the drums and drums. The finished product is very fresh.
Congee with preserved egg and lean meat
When the weather turns cold and we come home hungry from outside, we like to drink a bowl of warm congee with preserved eggs and lean meat. Every time I make gruel with preserved egg and lean meat, it is very popular with my family. Let's share today.
