All Recipes

Noodles with pork liver and bamboo shoots

Spring bamboo shoots. The unique flavor of spring. A versatile dish. There must be many people who like it. Take advantage of the spring. Eat fresh. And the low sugar and low fat crude fiber is suitable for the fairies who lose weight in spring.... ...

15 Steps

Eggplant with fish flavor

The fresh, sweet, sour and spicy eggplant with fish flavor is a favorite dish. It's a wonderful art to cook without fish in the dish.

17 Steps

I don't want to change the meat

It's a must order delicacy in the hotel. Every time it's a CD-ROM. make one at home. It's just as delicious. The whole family loves it.

13 Steps

Lettuce with oyster sauce

It should be a simple dish. But it's different from the ordinary lettuce with oyster sauce.

13 Steps

Braised eggplant

Friends like to eat braised eggplant, a friendship dish cooked by friends for 10 years

1 Steps

Sweet and sour pork tenderloin

The main point of sweet and sour sirloin is the proportion of paste and sweet and sour juice. I've adjusted my taste. Sweet and sour food is delicious. Of course, the way to make sweet and sour food is everyone's own way. Today, share my way. Fr... ...

14 Steps

A pot of fish in sour soup

I often eat sour fish made of perch slices, black fish slices or grass fish slices. It's delicious, but it's relatively troublesome to deal with. It's also a small portion. Today, the whole fish is made of super ingredients. The side dishes are ... ...

7 Steps

Home version - fried chicken leg

The children at home like fried chicken very much. Every time they go out to buy it, they always think it's unsafe and not affordable. During the epidemic, I want to eat. I don't have a place to buy. Just study my own bombing at home. It's easy ... ...

12 Steps

Mapo Tofu

Tofu can be made from north and South tofu. It's easy to remove the fishy smell of tofu by blanching. It's not easy to break. It's very simple. Serve food.

3 Steps

Boiled fish, dragon and fish health

Boiled fish is a classic Sichuan food. But Sichuan food is spicy and spicy. Every time I eat it in the restaurant, I have a snivel and a tear. After eating it, I have a dry mouth. It's not the same at home. It can be less spicy, less hemp, less ... ...

7 Steps

Spring recipe - stir fried pork with fresh bamboo shoots

As the saying goes, bamboo shoots are springing up. It's probably because spring is the best time to eat bamboo shoots. Bamboo shoot is a health food with high nutritional value, low fat and low sugar. How can you miss it?

17 Steps

Fried shredded pork with fish sauce

I just finished the pineapple sweet and sour pork challenge from netizens two days ago. Today, I opened the refrigerator and got another package of chicken breast meat. What happened? Don't even look at the refrigerator before shopping? Some peo... ...

6 Steps

Pork liver with pickled peppers

As a Sichuan girl, pickled peppers and ginger are indispensable seasonings in the kitchen. The fresh pork liver is accompanied by crisp celery and various sour pickles. A meal artifact is ready.

10 Steps

Home cooked pork slices

Spicy and delicious. Sliced meat is smooth, tender and refreshing. Especially for dinner. I use lean meat. The best is pork tenderloin. The taste is more tender.

14 Steps