Chinese Food

Black rice steamed bread

Made to consume black rice flour

Small roll powder

I have been reading Vietnamese small roll noodles in Gejiu, Yunnan. Today, I used Chencun powder in Dongguan, pickled vegetables in Yunnan, and made Vietnamese small roll noodles in Hangzhou. It tastes good. Because of the use of orange powder, ... ...

Vegetable rice

Pan noodles

Steamed bread with brown sugar and milk

In winter, eating brown sugar can dispel cold and replenish blood. It's more sweet with milk and noodles. My baby likes this steamed bread very much. The main points should be fully fermented. After fermentation, knead more noodles to exhaust ai... ...

Sweet potato paste

Have a good new year's Eve dinner. Watch the Spring Festival Gala while eating chips. Have a hot new year's Eve. Happy New Year's potato chips. Lime flavor chips + avocado + sweet potato puree. Crispy and delicious. My 2017 New Year's preparatio... ...

Sweet potato mud crispy

I've been losing weight recently. I've lost more than 20 pounds in two months. This number looks a lot. But I can't. the base number is too large. What I want to say is, this dish is delicious. No, it's not-

Malaysia coconut rice

Garlic vermicelli and prawns (different ways of vermicelli)

The most common way to eat shrimps in Guangzhou is blanching. In my first two years in Guangzhou, I thought shrimps could only be eaten like this. I accidentally ate shrimps steamed with minced garlic and vermicelli. I fell in love with this dis... ...

Triangle brown sugar bag

Take my son to Sanya to hide from the haze. My son's heart is thinking of eating brown sugar bags. The omnipotent mother pulls up her sleeve and starts to work.

Steamed lucky bag, lucky full bag, tofu bag

2016 has passed quietly. What have we gained? What's lost at the same time? What is 2017 looking forward to? I asked myself the same. Every year, our biggest wish is that our parents are in good health. There is enough time for me to be filial a... ...

Steamed cake

Stewed egg soup with black truffle and minced meat

This season's fresh truffle is on the market. I bought some. I made delicious food. I'll taste the fungus gold . Truffle is very picky about the growing environment. It can't grow as long as the sun, water or soil pH slightly changes. It's the o... ...

Corn, potato, pork soup, baby's supplementary food micro class

Reference age of corn, potato and pork soup - 9 months + sweet carrot and corn. It's very delicious with potato soup with delicate taste. Add a little more pork. It can also have the effect of iron and zinc supplement.

Colored scrolls

Steamed dumplings with flowers

Boiled dumplings with roses recently. I made a bigger one today. I also added some rose essence to make a pink edge. The stuffing is also the first time to eat. Truffle meat stuffing. Do something during the Spring Festival. It's a good moral fo... ...

Steamed perch

There is an old saying in the countryside - there are donkeys on the way and fish on the table . It can be said that it's enough. It's a well-off life in the countryside. No fish is no feast. Fish is as good as bear's paw. Fish contains high pro... ...

Egg dumplings with zucchini

The first winter solstice when I came out to practice. I was alone in a hut in a different place that day. I miss the taste of a family. Do not like to eat meat filling of their own mind to want to eat meat filling dumplings. Then do it yourself... ...

Red wine hairy crab (home style version)

Glutinous rice