Chinese Food
All Recipes
Doutang, fanfanshan, Chengdu semi final
The other day, I participated in the second round of Chengdu competition of catering magician. I made this special snack bean soup rice in Mianyang, Sichuan. Although it's just a simple soup and rice, but the preparation is also very attentive. ... ...
Baby Food A kind of Stewed eggs with garden vegetables
This is a nutritious, delicious, simple and fast breakfast. Make it for you and your baby. It's suitable for babies over August. It's also delicious for adults.
Roast wheat
They always wanted to cook wheat, didn't have time to do it, and gave him a surprise early in the exam.
Snow crab
Snow crab fight is a famous snack in Suzhou. It is a famous dish created on the basis of Hibiscus crab. This delicacy is characterized by the crab shell as the container. The crab meat is covered with white egg bubbles. It has good color, fragra... ...
Beaming
Happy
Snow fat man
It's about winter in summer. Finally, it's snowy
Steamed perch
Spring Festival is coming. There is one dish for Chinese New Year. That is fish. Fish means more than every year. Today we will introduce a method of steamed fish.
[steamed Yuzi tofu with mushroom and minced meat] low fat and low calorie to comfort your Chinese stomach
One of the scariest things during fat loss is that you don't get enough protein. If there is no correct diet supplement, whether it is to reduce fat or increase muscle, the effect will be greatly reduced. Protein and the foundation stone of all ... ...
Chinese New Year's simple vegetables, mushroom, steam pot and chicken
It's not only simple. And it's delicious. The soup comes out without a drop of water.
Beef rolls with black pepper
Beef is usually stewed, marinated and sauced. Sometimes it's fried. Today, I'll change the sample to make it. Let it have the feeling of Western food. Now the material is so rich. So we should pay more attention to food production. It's also ver... ...
Sweet potato and yam double balls
Yam purple potato is the best civilian tonic for human body. It's just that it doesn't taste much. Change the way it is done. It's much more valuable for a beautiful face. It's also very pleasant to eat.
Stewed rice
The potted rice with Guangdong flavor has been famous for a long time. It's easy and quick to make. It's more delicious to make it out of the preserved meat. -
Steamed mushrooms
The second dish that Daming prepared for her daughter-in-law. I hope she will like it
Golden steamed meatball baby's supplementary food micro class
Golden steamed meatball reference age - 12 months + today to make you a super shrimp cake. The steps are simple to explode. The taste is good to no friends. The nutritional value is high to no limit. It's just a small calcium supplement artifact... ...
