Chinese Food

Vegetarianism -- steamed spinach cake

Take a turn in the Western pastry bag. Cake, egg tarts, pizza, bread, waffles Lingering in essence, pigment and cream. Today, at last, wash away the lead China. Let those romantic, petty bourgeois, colorful and colorful shut outside the window. ... ...

Two color roll

I had supper tonight and prepared breakfast for tomorrow. I learned to make Kwai. This recipe is a quick fermentation. The finished product is chewy and not very soft.

Brewed bitter melon with glutinous rice

In the morning, I came back by the large-scale farmer's market. There are all kinds of fresh vegetables on the market. Many varieties are dazzling. I want to buy some to go home. I think there are some vegetables in the refrigerator. At last, I ... ...

[two color pudding]

@ super lazy approach -

Steamed chicken with ginger in lazy version

Shajiang is mainly produced in the south of China, including Guangxi, Guangdong, Yunnan and Taiwan. Shajiang chicken pickled and steamed with Shajiang is a famous dish in Guangdong and Guangxi.

Stewed wheat, mushrooms, carrots, pork meat, full soup

This stuffing used beef all the time. This time it's tight. It's just pork. It's an unexpected delivery. It's also delicious.

Donkey rolling

Steamed winter melon with razor clam

Summer is a good time to eat seafood. The combination of Solen and wax gourd is a typical Fujian dish. Let's share it with you. Wax gourd can be eaten by the general population. Especially suitable for kidney disease, edema, beriberi, cancer, di... ...

Steamed meatballs with white gourd

This steamed meat ball is not only suitable for the elderly, but also very suitable for children. The melon is evenly sliced in advance. It's just not cut off. It tastes good. At last, it's drenched with appetizer soup. It's delicious. With some... ...

Matcha pudding

I buy a bag of Matcha before my birthday every year. I make a Matcha cake for myself on my birthday. I bought a bag of Isuzu this time. Use it quickly.

Steamed chicken breast with black pepper

Chicken breast is rich in protein and low in fat. It's one of the most suitable meat for people who want to lose weight and keep fit. This way of steaming and brewing locks in the nutrition of the ingredients. Chicken is tender but not woody. It... ...

Steamed vegetable with bean

When I was a child, in my hometown, every summer, people would make the white beans planted in the corn field into the simplest steamed vegetables to enjoy. Only this kind of steamed beans is delicious. This memory. I believe that many friends o... ...

——Steamed egg soup with sea cucumber

I always can't steam the egg soup well. Either there are many bubbles. Or once I've steamed it well, I'll crack the lid and it'll shrivel. Today, I've studied for half a day and summed up other people's experience. First, add hot water. Second, ... ...

Steamed spareribs with flour

Steamed spareribs and steamed meat are very popular. I remember that when I was a child, I often ate steamed vegetables made by my mother. They are very delicious. They are also very addictive and appetizing. After learning how to make it, I oft... ...

Sea cucumber and egg soup

The delicious egg soup of sea cucumber is simple and nutritious. The steamed custard tastes smooth and tender. With the sea cucumber grains with q-shaped texture, it's tender and refreshing after eating. The egg and sea cucumber are absolutely f... ...

Steamed potato with bacon

It's hot. Steaming is a good choice for cooking. This steamed potato with Bacon. It uses Xiangxi bacon given by a friend. Wangjiawu brand. These two pieces of bacon from my friend are very beautiful. People say colorful meat. This bacon. That's ... ...

Summer snack mung bean cake

I found the peeled green skin in Sanyuanli vegetable market. I suddenly ignited my mother's enthusiasm for making mung bean cake. I don't know where she found the recipe. I've tried it twice. It's still delicious ~

Steamed frog with lotus leaf powder in summer

Steamed chicken with lotus leaf powder in summer is nutritious, healthy and not greasy. A lotus leaf. Covered with the fragrant field chicken. Enjoying the delicious and fragrant tender and smooth

Steamed chicken in pumpkin bowl

Every time I see such a pumpkin, I want to buy it. But the pumpkin looks good. It tastes really bad. There's no sweetness. So every time I buy it, I use it to steam chicken.

Homemade salted duck egg

My family like salted duck eggs. But they are too salty. They affect our health. So they made them by themselves.