I learned from the media that stewed tofu with hairtail is one of Benshan's favorite dishes. In 2009, uncle Benshan got a serious illness. After the illness, the chef made the stewed tofu with hairtail for everyone to taste. Hairtail is the most... ...
The taste of childhood is the most unforgettable
In the morning, I saw a delicious experience about stewing in the Northeast issued by teacher Zeng Wuyan, and her love story with vegetables. The teacher took a beautiful name for the dish. It's called colorful. It's exciting. I can't help but t... ...
It's delicious and healthy. It's really delicious. But it's all plain.
Recently, the fruit cooked online is more popular than the medicine. I don't know if it's true. Anyway, which is the best for us. So I have this fruit soup today.
It's a great staple food for single working people. Because you can put it in the electric cooker before you go out in the morning, and eat it when you come back from work. you 're right. As long as you have a better electric cooker, you can mak... ...
After new year's day, the Spring Festival is near. It's time to start preparing for the biggest meal of the year, the new year's Eve meal. Marinated dishes, hot food and cold food are also available. They are suitable for drinking and eating. Th... ...
This dish is learned, but it has changed a little. After cooking, it has a good response. It's also a hard dish for me to become a female chef. Ha ha ha ha ha ha
On sale, we found sardine special price 3 yuan and a Jin. Immediately we started 3 pounds. When we got home, we cleaned up and went into the pot. Tomato sauce was a little bit less. We'll make it. The finished product is slightly inferior. It tastes good.
For fresh seafood, it is necessary to use the simplest way to reflect the freshness. Although the method of blanching is simple, but the requirements for ingredients are really high. If the ingredients are not fresh, the taste is bad. In this wi... ...
This dish is very simple. The key is that the chickens are better. The three yellow chickens or the local chickens raised at home are the best. I like the original soup. I don't like adding a lot of seasoning. It's simple and nutritious
Cooking black beans is an indispensable part of Japanese traditional New Year's dish (Japanese cuisine). It means to wish your family more health and diligence in the new year. The seasoning of Japanese style black beans is different from ours. ... ...
It took me a lot of days to get the trial of Arctic shrimp. Today, my husband went to the seafood market and bought some abalone babies. He came back and said he wanted to eat cabbage. Let's start a big pot.
Recently, my friends in the mountain sent some dried bamboo shoots and bacon made of their own pigs. Spring Festival is coming. Make a dish with the flavor of Spring Festival. When the lid of the pot is opened, the aroma is rich. One bite goes o... ...
Mapo Tofu is not difficult, but it is a test of craftsmanship to be authentic. At the beginning, I didn't want to do it for several times. I found that minced meat and pepper noodles were the key.
Red mushroom is a special product of Northeast China. It can be picked in autumn and dried in the sun. It can be eaten for a year. When eating, soak your hair in cold water. The taste won't change at all. It's the best match for chicken. (expanded)