Chinese Food
All Recipes
Handmade Brown Sugar chocolate bear biscuit stick
Because there is no biscuit mold. It's all hand-made. It's very tired to knead the facial features. My daughter helped to knead the bear shape. So the facial features will be more funny. But the taste of brown sugar is delicious. Brown sugar nou... ...
Alar stick
Alar stick is a kind of Italian hard face stick. It can be used as a baby's tooth grinding stick
Sweet osmanthus purple sweet potato yam cake
Crude fiber belongs to non starch polysaccharide. It is healthy, digestible and slimming. Today, I'd like to share a purple sweet potato yam cake. It's worth eating. Purple potato is rich in cellulose. It is also called black potato. Its flesh i... ...
Homemade red bean paste
After red beans are made into red bean paste, the taste is soft, waxy and thick, sweet and not greasy. It is particularly popular. The milk rosin muffin I shared before, just change the filling into red bean paste, and it will become Doraemon's ... ...
Fried stick with butter
The staff will be strong the next day
Exclusive green Banji skin
Early summer has come. Keep spring with a touch of green. Dessert is indispensable in summer. Dessert control must have this one. It's delicious. It's expensive to sell outside. Do it yourself in a good weekend. Banhalberd skin. It can be used t... ...
Strawberry Jam Cake Roll
At home this weekend, I made a strawberry jam cake roll for the children. It's sweet and soft cake with sour and sweet strawberry jam. It's delicious.
Heitiscon
Scone is the British quick bread. Its name is the place crowned by the Scottish Royal family. A stone with a long history and known as the stone of scone or stone of destiny. The traditional Sikang cake is made into a triangle, with oats as the ... ...
American style cheese hot dog stick (no bread crumbs) replica mesh red brunch
American hot dog stick - batter without bagasse
Indian flavor
Indian spice embellishment. As a stir stick, it also has a unique fragrance.
Gold stick dry fried fillet
Can serve as a snack or serve as a dish
Self made healthy oil stick
Fried dough sticks. It's an ancient Chinese pasta. It's loose, crispy, yellow and fragrant. I believe many people like it. But many people refuse it. First, it's high-fat and high-energy food. It's ok if you don't eat more. And it's mainly that ... ...
Sugar free stick. Healthy breakfast, Kwai do.
The birth of the baguette originated from a 1920 law that bakers should not work before 4 a.m. ; this law seems very wonderful, but at least guarantees the freshness of the bread on that day. Bakers don't have enough time to make traditional bun... ...
It's an excellent auxiliary food with good appearance and taste. It's easy to use. Just steam it.
Chicken cake with yam has a very rich taste. The outside layer is egg and flour. The taste is soft and soft. When you eat the middle layer, it is yam. The taste is soft, waxy and slightly chewy.
Dharma stick
Baguette is the most traditional French bread. It is nutritious. The representative of French bread is & quot; stick bread & quot;. Baguette was originally meant to be a long stone. The recipe of French baguette is very simple. It only uses flou... ...
Chinese yam and wolfberry porridge
Modern medical research shows that Lycium barbarum contains carotene, betaine, vitamin A, vitamin B1, vitamin B2, vitamin C, calcium, phosphorus, iron, etc. it has the pharmacological effect of increasing leukocyte activity, promoting hepatocyte... ...
Stir fried edible fungus with Chinese yam
Auricularia auricula is a well-known vascular sweeper. It is good for blood vessels, such as anticoagulation, antithrombotic, lowering blood fat and promoting blood circulation. Auricularia auricula can play a role. It has a strong adsorption ef... ...
