Chinese Food
All Recipes
Chocolate biscuit stick
After eating a lot of interesting soft biscuits, the children will always say they want to buy when they go to the supermarket. The taste is really memorable. I made this biscuit today. For the children's love, I made it into a stick shape. It's... ...
Taohua yam glutinous rice cake
The peach blossom in many places is blooming. But our peach blossom tree is still bare. If you want to have an eye, you can make some by yourself.
Sweet osmanthus, honey, iron stick and yam
I like yam, especially the iron stick yam. I like its powder, glutinous and noodles. Chinese yam is quite simple to eat. Steamed or boiled soup is OK. I used sweet osmanthus pickled last autumn today to make a sweet osmanthus yam. When I want to... ...
Homemade baby sea moss without salt
In fact, this seaweed is very simple. Make a nonstick pan. It's a little difficult to catch up... Maybe it's the raw material of this laver. Make sure to use clean, sand free and delicious seaweed. I can't really get it. I'll use the wash free s... ...
Self made healthy oil stick
Now people pay more and more attention to healthy breakfast. But as the saying goes, healthy breakfast is not necessarily delicious. Delicious breakfast is not necessarily healthy. Although it's a little extreme, it makes sense to think about it... ...
German hot red wine
Hot red wine is a red wine from Germany. Usually Christmas is the official account of the German family after the mass. although this kind of red wine is derived from the romantic Germany, the way to drink red wine is not a disgrace to a bottle ... ...
Spicy stick
When I was a kid.
Blueberry yam
Kids love yams. I'll change the way to make yams at the break time. It's often done in restaurants. This dish is not as difficult as you think. I've also experienced failure before. In summary, the problem is that there are too many fake Huaisha... ...
Nougat sandwich soda biscuit
When the crisp soda biscuit meets the sour and sweet cranberry, it's good to have another cup of tea or coffee. Especially when it's just finished, it can be brushed. When I think of it, I drool
Beijing ShaQima
ShaQima was originally a Manchu food. It should be called SaQima. It is one of the famous Beijing four seasons pastries. Spring is coming. I'm going to drive on weekends. I'm going to order some snacks on the way. -
Apple and yam juice
Today I would like to recommend a drink that tastes like a milk shake, but it has lower calories and more nutritious. Apple yam juice is also a very versatile vegetable juice. If you like it, you can add milk. If you are afraid to drink cold dri... ...
How can you guarantee that you don't eat with such a combination
Asparagus is a kind of food with high nutritional value, which can clear the mouth and relieve greasiness. It also can dispel dryness, keep healthy, lose weight and prevent cancer. Therefore, it is very popular. Especially in the Spring Festival... ...
Chongqing spicy pot
Spicy hot pot originated from Tujia flavor in Jinyun Mountain of Chongqing. It is a common practice of local people. It is characterized by a pot of spicy, fresh and fragrant. It is said that the local people usually like to stir fry a large pot... ...
Matcha nougat biscuit
Recently, this biscuit has been ignited, but I just like to make it myself. It's very easy to make it in 10 minutes.
Buddha jumps over the wall
Ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha
