Chinese Food
All Recipes
Chinese yam and Spareribs Soup
On a cold winter day, slowly cook a pot of sweet soup. Look at the thick and delicate yam, the tender pork chop and the fragrant soup bubbling. It will be nice on a cold night.
Chicken leg and white fruit porridge
It's time to see ginkgo again. Go to see Ginkgo biloba at the weekend. Of course, there's no shortage of Ginkgo biloba. The Baiguo brought back can be used for soup and porridge. The chicken leg can be used for Baiguo porridge. Delicious taste, ... ...
Fried chicken leg
Pay attention to cutting the ingredients used to make the seasoning into strips. It's tasty. Fry the chicken legs first, then stir fry the seasoning together, then stir fry with soy sauce, and finally stew them.
Taro Cake
I went to my colleague's house to be a guest. He asked me to make radish cake. After I did it, I didn't want to do it again. So I changed it into taro cake. Taro is really a artifact. It's delicious.
It's cooling. Stewed big bone with hot pickled vegetables
My husband likes stewing big bones with pickled vegetables. When I didn't see my favorite bone in the market, I used a spine instead.
Kung Pao Chicken Spaghetti ~ attach detailed chicken leg meat removal steps
It's a combination of Chinese and western. After eating it, you will fall in love with it. Welcome to follow my wechat wxyyunsh and communicate with me
Golden yam stick
Chinese yam is sweet in taste and smooth in nature. It can enter the lung, spleen and kidney channels; it is not dry and not greasy; it has the functions of invigorating the spleen and lung, benefiting the stomach and kidney, strengthening the k... ...
Chicken soup with Chinese yam and Cordyceps
Pectin (fish maw) is a good nourishing product rich in collagen. It is highly recommended in Guangdong and Hong Kong. In autumn and winter, glue and local chicken are used for stewing, nourishing and beautifying soup. It is a good product for be... ...
Allah stick baby molar stick diet snack molar stick
When watching TV, I eat two. When I lose weight, I eat two. It's very good. There are precious relatives at home. Xiaobao can grind his teeth. Dabao can be a snack.
Rice porridge for the stomach
Xiaozi porridge is a famous snack in Guangzhou. It is said that the authentic Xiaozi porridge should be made on the boats floating on the river. It must even be eaten in the boats. This is why it is named Xiaozui porridge. The method of cooking ... ...
Qingre Qushi Jianpi Yangwei Buqi Decoction
Girl, you always want to learn how to cook soup with your sister. I don't have the habit of taking notes either. I'll teach you how to make soup. Today's soup is for clearing heat, removing dampness, strengthening spleen, nourishing stomach and ... ...
Stewed rice with traditional Chinese bacon
As a northerner, the favorite thing to come to Guangdong is to cook rice. Sausages, bacon, ribs and chicken. All kinds of flavors are mixed with rice flavor. It's equipped with a slightly burnt pot. It's really happiness for every bite
Egg filled pancake
LZ has never been able to figure out the specific proportion of the dosage.
