Chinese Food
All Recipes
Nourishing yam juice
New iron stick yam. Once steamed to make blueberry yam. This time used for beating
Shouxi stew (please make it in non stick pot)
My husband is in Japan to taste and learn to cook other local cuisines such as sushi. I'm blessed. Let's try authentic ones.
Bento box for autumn outing
These two Bento boxes are for my son's autumn outing. In order to ensure the freshness of food to the greatest extent, I got up at 4 a.m. and began to prepare. It is said that the autumn outing caused a sensation in the class. Many students regr... ...
Mixed peanuts with anise sticks, scrambled eggs with anise, and pancakes with anise
Sister Choy brought me a lot of fresh and tender fennel. I'm so happy. The best attribution of fennel should be fennel dumpling and fennel bun. But both of them happen to be the soft ribs of chef Yang. Dumplings can't roll the skin, and steamed ... ...
Spicy chicken
Most people in Chongqing like spicy chicken. Spicy chicken is a favorite dish of many people.
Pork pot stickers (chicken claw jelly) without electric pancakes
I like pasta. I like to try. I decided to make snacks by myself
Fried chicken leg with mushroom
The vegetable seller suggested that I fry chicken legs with Coprinus mushrooms. I tried it. I didn't expect it was delicious. All kinds of mushrooms are delicious.
Chicken leg string
Chicken is a regular dish in our family, because it's quick to cook. Children like it, too.
Cola Pipa leg (chicken leg)
My family has no habit of drinking coke. I bought a bucket of coke a few months ago because I wanted to use that bottle to hold rice. It has been opened up to now. Baby said he wanted to eat chicken wings with coke. I didn't buy chicken wings. I... ...
Babao oil stick
Recently, I've lost weight. I'm afraid I can't sleep when I'm hungry at night. So I have dinner every day. The other day, I wanted to eat eight treasure oil sticks. I went to a restaurant to order this dish by myself. It's a little bit two. So I... ...
Special chicken with scallion oil
The chicken with scallion oil is fresh and delicious. It's tender and juicy. It's fragrant. It can't be boiled. Generally, it's boiled in a short heat, and then it's braised in a closed heat. There's also boiled beans, and then it's steamed. I p... ...
Detailed explanation of the best fried beef pot stickers
People in the north prefer to eat pasta. We often make dumplings, steamed buns, pot stickers and so on. My husband especially likes pot stickers. He likes meat and seafood. Therefore, I usually pack more of these two kinds of fillings. In fact, ... ...
Preserved pork and glutinous rice. Protecting stomach in winter - warming up in winter
Everyone knows that glutinous rice is hard to digest and easy to get greasy. But glutinous rice is good for the stomach. Baidu will know it in a moment. In winter, our family makes a full rice pot with glutinous rice. Then we cook a green vegeta... ...
