Cabbage is the most common green leaf vegetable in summer. It is also available in early autumn. According to the encyclopedia, Guangxi and Guizhou are called cabbage, Guangdong is called tongcai, and Sichuan is called rattan vegetable. In fact,... ...
In autumn, I like autumn best. Besides the pleasant climate, the most important thing is that all kinds of fruits are on the market. What a happy thing it is for a foodie to have chestnuts on the market. It's my heart to buy some chestnuts early... ...
A long time ago, when I saw the crystal clear glutinous rice balls for the first time, I fell in love without hesitation. This time, I Baidu. I found that there are many ways to make glutinous rice balls. But basically, there are more whole meat... ...
The first time I fried the spicy pot. It was very successful. I ate three bowls of rice.
Youdun'er is also called youdeng'er. It's not the youdun'er with shredded radish in Jiangsu and Zhejiang provinces. It's a local snack in Hubei Province - in short, it's a sweet and round version of youdun'er. It's an interesting name. It's said... ...
This bread should have the least ingredients in all bread. It is oil-free and sugar free. It can be used as a staple food. Or dip it in jam butter. It can also be used to make garlic bread slices.
The Hawthorn in the supermarket is on the market in large quantities. It's very attractive. So I bought some hawthorn products, hawthorn cakes, hawthorn sticks and hawthorn jam. Do it yourself. Absolutely free of preservatives, chemical pigments... ...
Mutton is the first choice for nourishing and warming in autumn and winter. It is suitable for all ages. With the combination of healthy yam and nourishing herbs, the taste and efficacy can be upgraded. It is perfect~-
Huajiao can tonify the kidney and essence, nourish the muscles and veins, and treat the kidney deficiency, the slippery essence and the postpartum (postpartum food) wind spasm. It is rich in protein and colloid. It has the functions of Nourishin... ...
The taste of this biscuit is relatively hard and crisp. It tastes a bit like a hard cookie, because it's for the baby. The cookie is too crisp for the baby. When the baby grabs it, it will be scattered. The taste will be crispy but it's hard.
Eucommia pork waist soup is a Chinese herbal diet. It is especially suitable for menopausal men with symptoms such as lumbago, leg pain, impotence, spermatorrhea, hypolibido, etc. postpartum moon is used to nourish the waist and kidney. Diabetes... ...
When I was a child, I used to eat steamed eggs made by my grandma. The surface of steamed eggs was full of honeycomb. It tasted like soy sauce. I like to mix them with rice and mash them. I can eat several bowls. A few years later, I lived with ... ...
Hot pot. It's called antique soup in ancient times. It's named after the sound of Gudong when food is put into boiling water. It's an original Chinese food with a long history. Winter is a hot pot season. The whole family has a hot hot pot toget... ...
As the saying goes, the essence of bone is in soup;. Bone soup can play an anti-aging role. Slow down the aging of bone; also conducive to bone growth. My wechat official account [personality is better than beauty]. You can become Xiaozi's frien... ...
A good tonic in winter. Healthy nutrition. The whole family can eat it. There is always a ticking feeling in cutting yams. The child resisted. But yam is a good food for invigorating spleen and Qi. The child coughs or has a bad stomach. Always t... ...
Life is nothing but firewood, rice, oil and salt. Three meals a day. When people are over 30, they are old and small. They are busy everyday. When the day's hard work is finished, they go home and have a bowl of hot porridge on the table. It's t... ...