Chinese Food

Stir fried bacon with asparagus

This dish was well received at the party. When I served it, there was only an empty plate left. Even the chef's uncle said it tasted good. Haha. It made me very happy. Today, I fried the rest of bacon with sauce.

Stir fried pork liver in soy sauce

Stir fried loofah.

This is my best vegetable. But today, I stir fry because I dare the world. So I didn't wash the pot after stir frying other dishes. It's not very good-looking. But the taste is OK.

Stir Fried String beans

Let's go back to the original topic. Talk about this famous and popular dish. At least it's my great love. Dry stir is a quite common method in Sichuan cuisine. It's mainly to dry the ingredients slowly with oil and derive a special burnt and cr... ...

Stir fried vegetables

My favorite nutritious dish is simple and delicious. Each kind of food fully displays its original taste.

Stir fried tea tree mushroom and celery

Stir fried dried radish with soybean

It's the season to eat Maodou. It's a good breakfast dish to use Maodou with dried radish. It can be served with porridge or pickled rice. Pickled rice is the breakfast of Shanghai people.

Stir fried vegetables

Stir fried pork with carrot

Stir fried son of God

Because I don't like spicy food, I choose red peppers as the color, which will not be spicy after being seeded and watered.

Stir fried balsam pear with dace and Douchi

I didn't like bitter melon. I can't stand it. Once in a while, I ate bitter melon fried with canned dace in Douchi. I found it was not very bitter. It was not so bad. In addition, many people say it's good to eat balsam pear. Now it's summer aga... ...

Stir fried beans

This dry fried bean is cooked in advance, which not only shortens the time of dry fried bean but also reduces the amount of oil. I feel that this is a healthy and tasty dish.

Stir fried prawns with matsutake

Stir fried clam

It's a super simple dish. It takes less time. I'll have a plate in summer evening. I'll have a glass of ice beer. It's very nice.

Stir fried rape

Stir fried yam with agaric

Stir fried cabbage

I have a special liking for cabbage. Maybe it's a vegetable I ate when I was young. Maybe it's the taste that really attracts me. According to compendium of Materia Medica, cabbage (cabbage), cooked and delicious, its root will not die in winter... ...

Stir fried whelk and lion with leek

The quality of leek in spring is the best. So you should eat leek often in spring. It can improve your immunity. Snail meat is sweet and cold. It has the functions of clearing heat and promoting water, eliminating jaundice, detoxifying and elimi... ...

Stir fried mung bean sprouts

Stir fried broccoli

Super healthy vegetarian food, tense life and greasy meals. It's time to rest your stomach.