Cauliflower is more nutritious than ordinary vegetables. It contains protein, fat, carbohydrate, food fiber, vitamin A, B, C, e, P, u, calcium, phosphorus, iron and other minerals. Cauliflower is tender, sweet and delicious. It is easy to digest... ...
It's a simple but delicious simple meal. Poke the egg skin and take out a spoon of fried rice from it and put it into the import. It's just satisfying.
This is the season for eating cabbage. How about dumplings today?
This rose dumpling is very popular recently. I just watch my friends bask in the sun. I don't want to do it. Fortunately, I got the trial of Li Ren's multi-purpose electric cooker. The coating of the pan at home has fallen off. I often like to f... ...
No meat, no joy. Add some water bamboo in season. Have a different taste. It's gone after the season.
I want to eat noodles today. I don't know what topping to make. My husband taught me how to make this.
The most beautiful voice in the world is probably the sizzling sound of barbecue. Cut the thin pork slices. Sprinkle the sesame and bake them. The extra oil will be roasted. Mix with the simple oil and vinegar salad. It has meat and vegetable. I... ...
I once sent an article about laotongguan rougamo. But when I was making this meat with gravy, I used the gravy directly. Many friends can't make it after reading it. So today I'll write this article again. I'll teach you to make the meat with gr... ...
Today, I brought an air frying pan to roast streaky pork. Spices are common - soy sauce, soy sauce, salt, black pepper, sugar, cooking wine, ginger. If you have barbecue sauce, a few spoons is better. Or add some oyster sauce to add flavor. I li... ...
Let the sweet and spicy taste stimulate your taste buds ~ ~
Included in everything. My first Chinese pasta book . Quantity - 4
In the wet and cold early winter season, I drink a bowl of homemade bean curd brain with rich ingredients in the morning. My whole body is warm and full of energy. When I was a child, I drank a bowl of bean curd brain. It was luxurious to eat a ... ...
Fry the meat first, then the vegetables. No oil.
Well, it's the favorite of the elderly and children. It's Crispy in the cold and hot. It's super recommended to fry a big pot on weekends or holidays. The whole family can share it.