I like to eat jellies every winter. I always pursue new methods. It's my hobby to make the tradition to the extreme.
Today's food - braised pork is a hard dish for dinner today. Braised pork. Soft, waxy and sweet taste. Fat but not greasy. Full of collagen. Let's start.
No story. Just want to eat
The first recipe of the new year. Mao xuewang. Maybe it's because of the word Wang . It's said that it has an alias. It's called hot pot without firing. It can hold all the favorite ingredients together, and then pour a layer of red oil. It real... ...
Lose weight for five years. The weight finally reached 89 kg. It's my heaviest time.
When I was teaching my best friend xiaOy, I also learned by the way
Marinated egg Yuanbao meat is a traditional dish at the spring festival feast. It is not only delicious, but also implies a new year of wealth, wealth and good luck. Everything goes well. Do it together. Let the new year have a good start. -
It's not a rare thing to eat well at the moment of abundant materials. So the big meal in my mind is not about how much you eat, but about the vision and joy you have in the preparation process and the solemnity you have when you write the menu.... ...
Originally, I just wanted to make a simple noodles. Later, I thought it was too simple and plain. So I used the barbecue plate I bought from the gas stove to bake some streaky meat and noodles together. I ate one mouthful of barbecue and then on... ...
The Korean barbecue at the store costs 26 yuan and lettuce, plus 3 yuan. It's so delicious that I try to make it at home.
The Spring Festival holiday is counting down. Do you have a partner? When will we get married? How much is the salary? Is it up this year? Do you buy a house? Do you buy a car? When do you want children? Are you going to have a second child How ... ...
I've enjoyed watching Korean variety food programs for a while. I've been eager to try this Korean style pork. Looking at a dish that is going to drool
I like watching Korean dramas, Korean materials and Korean food. So I made kimchi by myself. Fried streaky pork is perfect.
Stewed pork is often used to make braised pork. Braised pork is a national dish. No one doesn't like it. I'm also one of them. I often see fat and thin pork can't help buying one. A few days ago, I was too busy working. I didn't have time to coo... ...
This is 30 eggs for making 30 eggs. The dosage can be used according to the proportion. The figure is online