Chinese Food
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Ajishi home cooked winter solstice salted dumpling
You should have a bowl of boiled dumplings at the winter solstice. When you drink them, you will feel warm all over. Besides, akishi's dumplings will make you bowl by bowl. You can't stop.
Authentic Sichuan double cooked pork
Double cooked pork. The classic Sichuan cuisine style ~ the authentic Pixian Douban sauce ~ Douchi ~ and garlic sprouts (we Sichuan people call garlic miao'er, that is, green garlic). That smell ~ yearning (≥)
Sichuan style double cooked pork
Sichuan style double cooked pork is a classic spicy and delicious Sichuan dish. The cooking method of first boiling and then stir frying is adopted to maintain the rich and delicious meat quality and reduce the greasy feeling of fat meat. When m... ...
Oven cooking_ Iron salted pork
The same kind of food, but you can taste different levels of taste and aroma. This is the charming place of iron pork. Not only does it serve meals, but it is directly imitated with wine and vegetables.
New year's Eve dinner is coming
The skin is crispy after baking. The meat is full because it's soaked in the soup. It's full of the fresh taste of shrimp. The aftertaste is endless. Every new year's day. Family and friends. Split meat and drink. Very comfortable.
Pan fried streaky pork
The pan version of barbecue served today is similar to Korean barbecue. It's better to eat it directly. It's better to eat it with lettuce leaves and some small vegetables. I've been a fan of Korean dramas for a while. I'm greedy for barbecue as... ...
Marinated meat
Come on carnivores. Marinated meat can be made into rougamo or rice with marinated meat
[where can I have beef, beef, pepper, stir fried meat] Hunan pepper, stir fried meat
I asked for v-15527667330 (spare v-j307225) 1. Wash and cut the peeled streaky pork into small slices. Marinate it with soy sauce. Wash and cut the fresh chili into small slices. 2. First put a little cooking oil in the pot. Cook it. Put in the ... ...
Braised pork in brown sauce. It's not greasy with glutinous skin and glutinous meat
The jade dog says goodbye to the old year. The golden pig celebrates the new year. As if in a blink of an eye. The year of Yihai pig in the lunar calendar is about to arrive. At this time, every household is decorated with lights. Adults and chi... ...
Steamed pork with Taro
Steamed pork with flour is a very popular traditional dish. Sichuan, Hubei and Jiangxi all have their own traditional dishes. When I was very young, I lived in Hubei for a while. I don't remember much about it. But even today, I still think of t... ...
Stewed kidney bean and potato with streaky pork
I'm not at home these days. I can only update some recipes that I've done before but haven't distributed. Today I'll have the Kwai bean potato, which is the most popular stew in autumn and winter. This dish should be a homely dish. The fast food... ...
Braised pork with Taro
Beijingers are also very fond of chatting and talking. When you say something unhappy, you can make people laugh. And many things can say auspicious meaning. My husband and I have been married for nearly 20 years. Although we can't go back to hi... ...
A necessary dish for Chinese New Year
It's a favorite Chinese New Year's dish from childhood. It's not perfect to eat with steamed bread. Besides, we will put water tables for weddings. This is also a necessary dish. It's a little similar to the southern Meicai pork. But the taste i... ...
Home cooked dishes + fried bean curd with streaky pork
Fried bean curd with streaky pork is often seen on our table. It is rich in protein, carotene, high nutritional value, and very good taste. It's more fragrant and nutritious with streaky pork. -
Delicious but not greasy streaky pork. One bag of seasoning can handle it
Xiaobian really likes meat. Of course, he is a loyal little fan of colorful meat. Today, I found a god level seasoning. It's used to make streaky pork ~ marinated streaky pork. Wrap it with the steamed pork flour. Then steam it for 1 hour. You c... ...
Fried streaky pork
I tried to put the fried streaky pork that I couldn't finish that day into the refrigerator. Then I fried it over a small fire the next day. It's still delicious and crispy. Fried streaky pork is a Shandong dish. It's not only easy to make, but ... ...
Fried potato slices with streaky pork
Potatoes with five flowers. Another bowl of rice. Beautiful
