Chinese Food
All Recipes
Hand shredded bread with milk
An unreliable memo. It's from Er Gou's mother. It's not suitable for Qingshan.
Milk flavored bun
Referring to the charm of the sea breeze and the happy flavor of the recipe, the steps are more detailed and the eating methods are more diverse.
Braised pig's feet
Braised pig's feet is a traditional Chinese dish. It belongs to Sichuan, Hunan or Guangdong cuisine. This dish is a home-made dish with pig's hoof as its main ingredient. It tastes delicious, has rich nutritional value, and has the effect of bea... ...
Thor chocolate
We all know about the bakery in Nanjing, which is a soft European shop. We must know that the famous red Raytheon chocolate online food app of his shop has wandered around. It's a fake version of Shigong Zhuang Hongming, who has built a natural ... ...
Coconut small square (no gilding)
Quick and easy to handle dessert. This recipe is not as auspicious as it is. It's sweeter with a soft mouth.
Xiaoan toast
In fact, there's no story. It's because Mama Liang bought a lot of Amway, but before she finished drinking, her friends came to play and brought two boxes of Amway This recipe is simple and sloppy. If you are a novice, you can see my other toast... ...
Coconut red velvet love cake
Cast aluminum mold. Thick and solid. Heart shape. Elegant lines. Simple egg sponge cake can also perfectly explain its beauty. The method of separating eggs greatly reduces the disadvantages of sponge cake that is not easy to be dismissed and ea... ...
Strawberry cake roll
The season without strawberries Want to eat strawberry cake Then make it with strawberry jam. Because of the addition of a large number of strawberry jam. Plus hot face technique. The taste of this cake roll is very moist and soft. Strawberry fl... ...
Autumn and winter antitussive and expectorant prescription kumquat sauce
Every autumn and winter, the dryness of the north comes as promised. The children with weak resistance often cough and cough nonstop. It makes me very anxious. I got a good prescription. I'll try it.
Fruit custard & Purple Potato custard
Snacks can bring more satisfaction than satiety. Sometimes when you are greedy, it's so easy to eat an egg tart with crispy skin and smooth inside. Every time I come back home, I like to make some egg tarts to say hello. Because fresh egg tarts ... ...
Glutinous rice balls with mango
Today, I'll make mango glutinous rice balls. It's really super simple. As long as you've made bread with sweet potato in it before, it's nothing to do. The liquid used to make glutinous rice balls can be half milk or coconut milk, or half milk a... ...
Application of fraisier mouseline cream in French strawberry cake
If you say which traditional French dessert is most suitable for Chinese taste buds, I will definitely choose French strawberry cake. The combination of sponge cake, mouseline cream and fresh strawberries has a wonderful reaction after a night o... ...
