Chinese Food
All Recipes
Mexican bread
Just by name, many people think that this bread is from Mexico. Because it's crispy like a Mexican straw hat, it's called Mexican bread . Lazy version of Mexican bread operation. Try it.
Interesting biscuits
Don't look at it. It's black lacquer. It's a pig biscuit with connotation. It's cocoa with chocolate. It's so delicious when you eat a piece of lip and teeth.
Chocolate cream biscuit
I've always wanted to make a biscuit full of milk flavor. It's like the flavor of childhood. Today, I try it. Because there is only chocolate milk powder, but I accidentally made a chocolate milk biscuit with special taste and taste.
No cracking, no collapsing cupcakes
This cupcake is light in taste. I think it's better to eat it after cold storage. Brand it with the pattern I like. It's nice to watch it.
Janet cookie
Crispy and fragrant cookies. They've been made many times.
Cranberry biscuit
Cranberry biscuits are essential for beginners. I haven't written the recipe well. Today I'll summarize it. A lot of recipes need butter. My recipe is very simple. Just mix them together. -
Mango and orange puff cake
After leaving the stage of baking Xiaobai, I always want to mix different ingredients in my own way to find more magical taste. Today, I'd like to bring you a small fresh dessert named mango tangerine puff cake. Crispy puff with mango mud. The t... ...
Cranberry biscuit
When I went to the cake shop, I suddenly wanted to eat it. But the price is really a little expensive. So I bought materials and went home to make them. How much I want to eat and how much I want to make. It's very simple and delicious
Orecookie
I like biscuits very much. The biscuits outside are added with various preservatives. I don't feel so relieved. So I made this Oreo cookie on my own whim to satisfy my craving. When baking, it's full of fragrance in the room. I can't help steali... ...
Black Diamond toast with cake and bread taste
When toast meets cake, you will have a different taste experience ～ -
Pound Cake
Record your favorite recipes. This cake is Grandpa Xiong's favorite oil but not greasy. It's sweet and soft. I just released the recipes for record and archive. It's convenient for you to check. The records are very simple. All the cakes I like ... ...
Marble cookie
Marble cookies give you different flavors
Half hour red bayberry muffin Cupcake
Stir up the eggs and make them Kwai. It's easy to eat your breakfast. -
Defeat the strawberry cake
It's always strawberry flavor in March. It's very happy to have a big pot of strawberries every time you buy them. It's double happiness to make a cake. It's 6-inch square. If it's 8-inch, it's twice as good.
