Chinese Food
All Recipes
Stewed tofu in casserole
Niang tofu refers to stuffing into tofu, frying and then stewing. The soup is full-bodied and mellow. Tofu is tender and smooth, tastes delicious, and the method is not complicated. It has always been popular.
Tropical delicacy in winter -- Thai Style Pork minced rice
I fell in love with the delicious food when I went to Thailand for the first time. I bought a lot of seasoning bags and came back. I ran out of them and couldn't buy them. A jar of beating and throwing sauce on a treasure is also very expensive.... ...
Sweet and sour sirloin
Sweet and sour pork tenderloin is one of the classic traditional dishes. It's made of pork tenderloin. It's sweet and sour. It's appetizing. In Zhejiang cuisine, Shandong cuisine, Sichuan cuisine, Huaiyang cuisine and Guangdong cuisine, this dis... ...
Steamed bread
Every day when my daughter comes back from school, she quarrels and says she is hungry. But it's a little early for dinner. Come and learn from me. There are babies at home that can be made to feed children after school.
Frosted finger biscuit
Finger biscuit is the representative of egg sponge cake. To make finger biscuits well is to master the making skills of egg sponge. When you meet egg sponge in the future, there will be no pressure. The purpose of spreading sugar powder after sq... ...
Fish in tomato sauce
The owner of the building is a native of Harbin. He loves fish, all kinds of fish, river fish, sea fish and some fish. A little abnormal. Ha ha
Sweet and sour crispy potato rolls
This dish is delicious, my son said. He praised that I could be the chef of five star hotel. Vanity is full. It seems that children like sweet and sour food. Baoma, try it.
Glutinous rice lotus pressure cooker
I have time to cook at home these days. The child said that he would eat nuomi lotus root that day. It seems that it's not troublesome to watch the next bean fruit. So he promised to cook it for her today. Actually, stuffed glutinous rice is a t... ...
Braised pig's feet with five spices
I like to sit around the stove at home in this cold season. I think it's the happiest thing in winter to have a hot pot at the next table or a pig's hoof cooked by my mother. My mother also cooks pig's hooves once every half a month every winter... ...
Fish flavored shredded pork
Family can make it if they want
Matcha butter cookie
As a designer, the greatest pleasure after work is to travel. Next is to make all kinds of food. Double 11 robbed an oven. The result was out of control
Home style rougamo
It's a lazy rougamo. It's bought from Xi'an. It's great to eat it empty. You can't finish eating it directly if you think about it. Do it for the second time anyway. The steamed buns are really delicious. Kwai steamed bread is very fragrant with... ...
Matcha lady M
You need to be happy. It's been a long time. It's gone.
Braised pig's feet with peanuts
Hello, everyone. I'm a meat chef. Today I will bring you a stewed pig's hoof with peanuts. First of all, it introduces the ingredients: Pig's hoof (front hoof), 100g raw peanuts, 1 ginger, 2 shallots, 10g icing sugar, 10g cooking wine, 15g raw s... ...
Rice with beef
It's soup and water every day. Make a dry meal. Douma is breastfeeding, cooking wine, cumin, monosodium glutamate, etc. It doesn't taste good. It tastes good. If there's a little pea, it's better...
Popcorn block
I saw popcorn at home. I thought my own popcorn was delicious.
