Chinese Food

Japanese style noodle with pork in clear soup

I'm a ramen lover. I'm very strict with ramen. A bowl of good Ramen should have good noodles, good soup, and addictive noodles at the same time. I want to have a taste whenever I see the noodle shop. Now I live in Denmark. There are not so many ... ...

Chocolate biscuit

Tear bread by hand

Stewed chicken feet with spareribs in sauce

My husband doesn't eat chicken, but prefers chicken claws. But I think chicken claws are laborious. I love ribs. I developed this chicken claw. It has both the flavor of ribs and the glutinous of chicken claws. It's made into a small iron pot. I... ...

Stir fried low fat Blueberry Muffin

Another popular coffee dessert at Starbucks. Breakfast with latte or American style is very good. Looking at the blueberries. It's so tempting.

Tremella soup

Blueberry Muffin

Kwai Fen is very suitable for family made cakes. There is hardly any difficulty in operation. Simple and quick. Liquid materials and powder materials can be easily blended. I didn't care about the flavor of Muffin Cake before. But after I tried ... ...

High calcium beef bone soup

As we all know, bone soup has the highest nutritional value when boiled to white.

Tangyuan with red bean sauce

French macarone (filled with Matcha)

Rest at home. So I began to watch blue weight lifting ghosts and knock on macarone and eulogized daily ～

Millet and yam porridge

My father-in-law comes to celebrate the new year. The elderly like porridge. Just give Xiaobao a try and let him eat porridge.

Four joy roasted bran

Four happiness bran is a special dish that Shanghainese must eat in the new year. The so-called bran means that the men in the family will achieve higher achievements in the coming year.

Braised Lamb Chop

The Spring Festival is coming. It's full of new year's flavor outside. There's a smell of new year everywhere. Every family is busy preparing new year's goods. It's time to make delicious food and celebrate the new year. What's on your new year'... ...

Xiaoyu's private chef's sweet osmanthus wine dumpling

Oil free baby biscuit supplementary food micro class

Reference age of oil-free Biscuits - 12 months + the taste of this biscuit will be a little harder than that of soluble beans, but it will be salivated out in the mouth soon, so don't worry about your baby's chewing ability.

Delicious pickles

I want to be alone. The porch is windy and rainy, and the bell is ringing. The ink fragrance is dense, so is the sound. The clothes are windy. They wet my brow and heart. This kind of yearning is the pickle of yesterday.

Stewed lamb chop with radish

Lettuce in oyster sauce

Braised pork with radish

Stir fried clam

In 2017, the first surprise came from Liren three days ago. I was still busy working and didn't get off work. Suddenly, I received a call saying that there was express delivery. I couldn't remember what I ordered recently for a long time. And I ... ...